Fingerling potatoes with chives and tarragon
Savor the delightful simplicity of fingerling potatoes with chives and tarragon. This easy recipe combines olive oil, fresh herbs, and garlic to create a flavorful side dish that pairs perfectly with any meal. Ready in just a few steps, it's the perfect addition to your culinary repertoire.
- 17 Apr 2025
- Cook time 35 min
- Prep time 20 min
- 4 Servings
- 6 Ingredients
Discover a simple yet delightful recipe that elevates the humble potato into a flavor-packed dish. Our Fingerling Potatoes with Chives and Tarragon brings together the creamy texture of fingerling potatoes, the fresh zing of chives, and the aromatic essence of tarragon. Perfect for a side dish or a light meal, this recipe is sure to impress.
Ingredients:
Instructions:
- Wash the fingerling potatoes thoroughly to remove any dirt.
- If the potatoes are large, cut them into halves or quarters to ensure even cooking. Smaller potatoes can be left whole.
- Finely chop the chives and tarragon, and mince the garlic clove.
- In a large skillet or sauté pan, heat the 3 tablespoons of olive oil over medium heat until shimmering.
- Add the prepared potatoes to the skillet. Stir to coat them evenly with the olive oil.
- Sauté the potatoes for about 8-10 minutes, turning them occasionally, until they start to turn golden brown on the outside.
- Pour in the 1.5 cups of water. The water should come up about halfway over the potatoes.
- Increase the heat to high and bring the water to a boil.
- Once boiling, reduce the heat to medium-low, cover the skillet, and let the potatoes simmer for about 15-20 minutes. Cook until the potatoes are tender and easily pierced with a fork.
- Remove the cover and increase the heat to medium-high to evaporate any remaining water.
- Add the minced garlic, chopped chives, and tarragon to the skillet.
- Stir the potatoes, garlic, and herbs together, cooking for another 2-3 minutes until the garlic is fragrant and the herbs are evenly distributed.
- Transfer the potatoes to a serving dish. Season with salt and pepper to taste.
- Garnish with additional chives and tarragon if desired.
- Serve the potatoes warm as a side dish to your favorite main course.
Tips:
- Ensure the potatoes are cut into uniform sizes to promote even cooking.
- Feel free to adjust the amount of garlic based on your personal preference.
- For a crunchy texture, you can either boil the potatoes slightly less or finish them with a quick broil in the oven.
- Using fresh herbs will significantly enhance the flavor compared to dried ones.
- If you don't have fingerling potatoes, you can substitute with other small, waxy potatoes.
With just a few ingredients and simple steps, you can create a flavorful and satisfying dish that complements any meal. Our Fingerling Potatoes with Chives and Tarragon is not just easy to prepare but also brings a burst of fresh flavors to your table. Happy cooking!
| Nutrition Facts | |
|---|---|
| Serving Size | 260 grams |
| Energy | |
| Calories 130kcal | 6% |
| Protein | |
| Protein 3.50g | 2% |
| Carbohydrates | |
| Carbohydrates 27g | 8% |
| Fiber 3.43g | 9% |
| Sugar 1.36g | 1% |
| Fat | |
| Fat 10g | 12% |
| Saturated 1.46g | 5% |
| Cholesterol 0.00mg | - |
| Vitamins | |
| Vitamin A 4.90ug | 1% |
| Choline 20mg | 4% |
| Vitamin B1 0.13mg | 11% |
| Vitamin B2 0.05mg | 4% |
| Vitamin B3 1.71mg | 11% |
| Vitamin B6 0.49mg | 29% |
| Vitamin B9 27ug | 7% |
| Vitamin B12 0.00ug | 0% |
| Vitamin C 33mg | 37% |
| Vitamin E 0.02mg | 0% |
| Vitamin K 8ug | 7% |
| Minerals | |
| Calcium, Ca 30mg | 2% |
| Copper, Cu 0.19mg | 21% |
| Iron, Fe 1.34mg | 12% |
| Magnesium, Mg 40mg | 9% |
| Phosphorus, P 90mg | 7% |
| Potassium, K 700mg | 21% |
| Selenium, Se 0.73ug | 1% |
| Sodium, Na 12mg | 1% |
| Zinc, Zn 0.50mg | 5% |
| Water | |
| Water 220g | - |
| * Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
More recipes
Roasted sweet potato soup
Blended with rich chicken gravy, light sour cream, and seasoned with dried oregano, this comforting soup is easy to make and perfect for cozy nights in.
12 Apr 2025Vanilla cream easy dessert
Ready in minutes, it’s a dreamy addition to your recipe collection.
09 Apr 2025Blueberry banana overnight oats with chia seeds
Perfect for busy mornings, this make-ahead meal will keep you satisfied and energized throughout the day.
15 May 2025Rosemary and thyme hasselback potatoes
Easy to make and bursting with flavor, they’re a delicious addition to any meal.
26 Mar 2025Lemon meringue cupcakes
Perfect for any occasion, these easy-to-make cupcakes are sure to impress with their light, airy texture and vibrant flavor.
05 Mar 2025Banana-egg fluffy pancakes
Great for both kids and adults looking for a nutritious start to the day.
04 May 2025