French onion roasted potatoes bring together the comforting flavors of caramelized onions and roasted potatoes into one delightful dish. This recipe is perfect for a cozy dinner or a special occasion, offering an irresistibly savory and slightly sweet taste that will please any palate.
- Choose potatoes that are relatively uniform in size for even roasting.
- Cut the onions finely to ensure they caramelize well and blend seamlessly with the potatoes.
- For a richer flavor, consider adding a splash of beef broth or a sprinkle of thyme before roasting.
- Line your baking sheet with parchment paper or lightly oil it to prevent sticking.
- Stir the potatoes halfway through roasting to ensure they cook evenly and develop a golden, crispy exterior.
With these simple steps and tips, you can create French onion roasted potatoes that boast a perfect blend of flavors and textures. This dish is sure to become a favorite at your dining table, offering a delicious experience every time you make it. Enjoy the savory, caramelized goodness that will leave everyone asking for seconds.
Nutrition Facts | |
---|---|
Serving Size | 230 grams |
Energy | |
Calories 220kcal | 11% |
Protein | |
Protein 4.00g | 3% |
Carbohydrates | |
Carbohydrates 36g | 10% |
Fiber 4.54g | 12% |
Sugar 6g | 6% |
Fat | |
Fat 10g | 12% |
Saturated 4.56g | 15% |
Cholesterol 22mg | - |
Vitamins | |
Vitamin A 70ug | 8% |
Choline 24mg | 5% |
Vitamin B1 0.16mg | 13% |
Vitamin B2 0.07mg | 5% |
Vitamin B3 1.84mg | 11% |
Vitamin B6 0.57mg | 34% |
Vitamin B9 36ug | 9% |
Vitamin B12 0.00ug | 0% |
Vitamin C 36mg | 41% |
Vitamin E 0.03mg | 0% |
Vitamin K 4.21ug | 4% |
Minerals | |
Calcium, Ca 33mg | 3% |
Copper, Cu 0.21mg | 23% |
Iron, Fe 1.53mg | 14% |
Magnesium, Mg 44mg | 10% |
Phosphorus, P 120mg | 9% |
Potassium, K 810mg | 24% |
Selenium, Se 0.78ug | 1% |
Sodium, Na 12mg | 1% |
Zinc, Zn 0.62mg | 6% |
Water | |
Water 180g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
Ready in just under 30 minutes, it's a nutritious and tasty addition to your meal rotation.
13 May 2025Elevate your dinner table with this easy, nutritious, and mouthwatering dish that everyone will love.
12 Apr 2025Ready in minutes, it's an effortless, nutritious side that's sure to impress.
25 Apr 2025Perfect as a delicious side dish for any meal, ready in just a few simple steps.
24 May 2025Ready in no time, yet bursting with gourmet flair.
13 Apr 2025