Garlic pizzas with rocket salad

Garlic pizzas with rocket salad are a light, savoury dish featuring homemade pizza topped with cherry tomatoes, garlic, and olives, accompanied by a fresh arugula salad. This easy recipe combines simple ingredients for a refreshing meal or appetizer.

21 Apr 2026
Cook time 30 min
Prep time 80 min

Ingredients:

3 cups all-purpose white wheat flour
1 tsp yeast
1 tsp salt
1 cup cherry tomatoes
2 garlic cloves
salt & pepper to taste
4 cups arugula
1/2 cup olives
1/4 cup grated parmesan cheese

Garlic pizzas with rocket salad offer a delightful combination of savory flavors and fresh, crisp greens. This recipe is perfect for a light meal or an appetizer that will impress your guests. With simple ingredients and easy steps, you can whip up this delicious dish in no time.

Instructions:

1. Prepare the Dough:
1. In a large mixing bowl, combine the flour, yeast, and salt.
2. Make a well in the center and pour in the warm water. Mix until the dough begins to come together.
3. Transfer to a lightly floured surface and knead for about 10 minutes, or until the dough is smooth and elastic.
4. Place the dough in a lightly oiled bowl, cover with a damp cloth, and let it rise in a warm place for about 1 hour, or until it has doubled in size.

2. Prepare the Toppings:
1. Preheat your oven to 475°F (245°C).
2. Once risen, punch down the dough and divide it into two equal pieces.
3. Roll out each piece on a lightly floured surface to your desired pizza shape and thickness.
4. Transfer the rolled-out dough to a baking sheet or pizza stone.
5. Distribute the cherry tomatoes, sliced garlic, and olives evenly over each pizza base.
6. Sprinkle with salt and pepper to taste.
7. Top each pizza with the grated Parmesan cheese.

3. Bake the Pizzas:
1. Bake in the preheated oven for 12-15 minutes, or until the crust is golden and the cheese is melted and bubbly.
2. Remove from the oven and let the pizzas cool for a few minutes before slicing.

4. Prepare the Rocket Salad:
1. While the pizzas are baking, prepare the rocket salad.
2. In a large bowl, toss the arugula with a drizzle of olive oil, a squeeze of lemon juice, and salt and pepper to taste.

5. To serve, cut the pizzas into slices and serve with the fresh rocket salad on the side.

Garlic pizzas with rocket salad are not only flavorful but also quite straightforward to prepare. With a crispy crust, vibrant arugula, and a hint of garlic, this dish is sure to become a favorite. Enjoy the balance of flavors and textures that make this recipe truly special.

Garlic pizzas with rocket salad FAQ:

What is the baking time for the garlic pizzas?

Bake the pizzas in a preheated oven at 475°F (245°C) for 12-15 minutes, or until the crust is golden and the cheese is melted and bubbly.

How can I tell if the pizza dough is properly risen?

The dough is properly risen when it has doubled in size, which typically takes about 1 hour in a warm place after being covered.

Can I substitute the all-purpose flour with whole wheat flour?

Yes, you can substitute all-purpose flour with whole wheat flour, but it may result in a denser dough. Adjust water as needed to achieve the right consistency.

How should I store leftover garlic pizzas?

Store leftover garlic pizzas in an airtight container in the refrigerator for up to 3 days. Reheat in the oven for the best texture.

What can I use instead of arugula in the salad?

You can substitute arugula with mixed greens, spinach, or baby kale. Each will add a different flavor, so choose based on your preference.

Cooking Tips:

- Allow the dough to rise adequately by letting it rest in a warm place until it doubles in size.

- Use fresh garlic and arugula for the best possible flavor.

- Consider using a pizza stone to achieve a crispier crust.

- Feel free to add additional toppings like fresh basil or thinly sliced prosciutto for extra flavor.

- To prevent soggy pizza, drain excess moisture from the cherry tomatoes and olives before adding them to the pizza.

Nutrition Facts

4 Servings
Calories 410kcal
Protein 14g
Carbohydrates 72g
Fiber 4.51g
Sugar 1.87g
Fat 6g

Garlic pizzas with rocket salad