Ginger and cinnamon tea

Warm up with a soothing cup of Ginger and Cinnamon Tea. This delightful blend features 1 tbsp of fresh ginger root, 1 cinnamon stick, and 2 tbsp of honey for a touch of natural sweetness. Perfect for cozy mornings or a relaxing evening ritual.

  • 23 Sep 2024
  • Cook time 5 min
  • Prep time 5 min
  • 4 Servings
  • 3 Ingredients

Ginger and cinnamon tea

Ginger and cinnamon tea is a warm, soothing beverage that combines the invigorating flavors of fresh ginger root with the aromatic, spiced notes of cinnamon. This tea is not only delightful to sip on a chilly day, but it also offers numerous health benefits, including anti-inflammatory properties and digestive aid. With just a few simple ingredients, you can quickly prepare this comforting drink at home.

Ingredients:

1 tbsp ginger root
16g
1 cinnamon stick
3g
2 tbsp honey
20g

Instructions:

1. Prepare the Ingredients:
- Peel the ginger root and slice it thinly to help release more flavor.
- Have your cinnamon stick and honey measured and ready.
2. Boil the Water:
- Pour 2 cups of water into a pot.
- Bring the water to a boil over medium-high heat.
3. Add Ginger and Cinnamon:
- Once the water reaches a rolling boil, add the sliced ginger and the cinnamon stick to the pot.
4. Simmer:
- Reduce the heat to low and let the mixture simmer for about 10-15 minutes. This allows the flavors to infuse into the water.
5. Strain the Tea:
- After simmering, strain the tea into a teapot or directly into your serving cups to remove the ginger slices and cinnamon stick.
6. Add Honey:
- Stir in the honey while the tea is still hot, allowing it to dissolve completely. Adjust the amount of honey to suit your taste.
7. Serve:
- Pour the tea into cups and serve it warm.

Tips:

- For a stronger flavor, you can let the ginger and cinnamon steep for an additional 5-10 minutes.

- If you prefer a sweeter tea, you can add more honey or use an alternative sweetener like maple syrup or agave nectar.

- To enhance the flavors, consider adding a splash of lemon juice or a few slices of fresh lemon to the tea.

- For a more potent ginger flavor, you can grate the ginger root instead of slicing it.

Enjoy your homemade ginger and cinnamon tea any time you need a cozy, flavorful drink. This tea is perfect for unwinding after a long day or for starting your morning on a warm note. Whether enjoyed alone or shared with friends and family, this tea is sure to become a favorite in your beverage repertoire.

Nutrition Facts
Serving Size10 grams
Energy
Calories 20kcal1%
Protein
Protein 0.11g0%
Carbohydrates
Carbohydrates 5g2%
Fiber 0.48g1%
Sugar 4.19g4%
Fat
Fat 0.04g0%
Saturated 0.01g0%
Cholesterol 0.00mg-
Vitamins
Vitamin A 0.11ug0%
Choline 1.27mg0%
Vitamin B1 0.00mg0%
Vitamin B2 0.00mg0%
Vitamin B3 0.04mg0%
Vitamin B6 0.01mg0%
Vitamin B9 0.56ug0%
Vitamin B12 0.00ug0%
Vitamin C 0.24mg0%
Vitamin E 0.03mg0%
Vitamin K 0.24ug0%
Minerals
Calcium, Ca 8mg1%
Copper, Cu 0.01mg0%
Iron, Fe 0.11mg1%
Magnesium, Mg 2.16mg1%
Phosphorus, P 1.96mg0%
Potassium, K 22mg1%
Selenium, Se 0.09ug0%
Sodium, Na 0.76mg0%
Zinc, Zn 0.04mg0%
Water
Water 3.89g-
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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