Green bean, roast tomato and almond salad
Discover a delightful Green Bean, Roast Tomato, and Almond Salad recipe that's perfect for any occasion. Made with fresh cherry tomatoes, crisp green beans, crunchy almonds, and a simple olive oil and vinegar dressing. A healthy, flavorful dish ready in minutes!
- 15 May 2025
- Cook time 6 min
- Prep time 10 min
- 4 Servings
- 5 Ingredients
Green bean, roast tomato, and almond salad is a refreshing and nutritious dish that's perfect for any occasion. This recipe combines the vibrant flavors of roasted cherry tomatoes, crunchy green beans, and toasted almonds, all dressed in a simple olive oil and vinegar dressing. It's a quick and healthy dish that's both vegan and gluten-free.
Ingredients:
Instructions:
- Preheat your oven to 400°F (200°C).
- Wash the cherry tomatoes and green beans thoroughly.
- Trim the ends of the green beans if not already done.
- Place the cherry tomatoes on a baking sheet.
- Drizzle 1 tablespoon of olive oil over the tomatoes. Toss gently to coat them evenly.
- Roast in the preheated oven for about 15-20 minutes, or until the tomatoes are blistered and slightly caramelized. Remove from the oven and set aside to cool.
- While the tomatoes are roasting, bring a pot of water to a boil.
- Add a pinch of salt to the water.
- Add the green beans to the boiling water and cook for about 3-4 minutes, or until they are tender-crisp.
- Drain the green beans and immediately plunge them into a bowl of ice water to stop the cooking process and maintain their bright green color. Drain again and set aside.
- In a dry skillet over medium heat, toast the almonds until they are golden brown and fragrant, about 3-5 minutes. Stir frequently to prevent burning. Once toasted, remove from the skillet and let them cool slightly.
- In a large mixing bowl, combine the roasted cherry tomatoes, green beans, and toasted almonds.
- Drizzle with the remaining 1 tablespoon of olive oil and 1 tablespoon of vinegar.
- Toss gently to mix and ensure everything is evenly coated.
- Transfer the salad to a serving dish or platter.
- Enjoy it as a side dish or a light main course!
Tips:
- Ensure the green beans are blanched properly to retain their bright green color and crunchiness.
- Roast the cherry tomatoes with olive oil until they start to blister for the best flavor.
- Toast the almonds lightly on a dry pan to enhance their natural nutty flavor.
- For added flavor, you can sprinkle freshly ground black pepper and sea salt to taste.
- Feel free to add some fresh herbs like basil or parsley for a burst of freshness.
This Green Bean, Roast Tomato, and Almond Salad is a delightful mix of textures and flavors that is sure to please. It's an effortless yet elegant dish that makes a great addition to any meal or can be enjoyed on its own. Follow the tips provided to perfect this simple and delicious salad that everyone will love.
| Nutrition Facts | |
|---|---|
| Serving Size | 150 grams |
| Energy | |
| Calories 120kcal | 6% |
| Protein | |
| Protein 4.82g | 3% |
| Carbohydrates | |
| Carbohydrates 10g | 3% |
| Fiber 4.24g | 11% |
| Sugar 4.32g | 4% |
| Fat | |
| Fat 14g | 17% |
| Saturated 1.56g | 5% |
| Cholesterol 0.00mg | - |
| Vitamins | |
| Vitamin A 50ug | 5% |
| Choline 22mg | 4% |
| Vitamin B1 0.10mg | 9% |
| Vitamin B2 0.24mg | 19% |
| Vitamin B3 1.37mg | 9% |
| Vitamin B6 0.16mg | 9% |
| Vitamin B9 36ug | 9% |
| Vitamin B12 0.00ug | 0% |
| Vitamin C 16mg | 18% |
| Vitamin E 4.44mg | 30% |
| Vitamin K 30ug | 25% |
| Minerals | |
| Calcium, Ca 70mg | 5% |
| Copper, Cu 0.23mg | 26% |
| Iron, Fe 1.34mg | 12% |
| Magnesium, Mg 60mg | 15% |
| Phosphorus, P 110mg | 9% |
| Potassium, K 390mg | 12% |
| Selenium, Se 0.96ug | 2% |
| Sodium, Na 7mg | 0% |
| Zinc, Zn 0.72mg | 7% |
| Water | |
| Water 120g | - |
| * Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
More recipes
Marinated mushroom & tomato salad
This vibrant mix features juicy cherry tomatoes, savory mushrooms, crisp arugula, and aromatic shallots, garnished with fresh parsley for a delightful and healthy dish perfect for any occasion.
30 Apr 2025Carrot beet juice with ginger and lemon
Perfect for a morning pick-me-up or an afternoon refreshment, this juice is as tasty as it is nutritious.
04 Jun 2025Asparagus risotto
Made with tender asparagus, rich chicken gravy, white wine, and fresh Parmesan cheese, this dish is brightened with lemon zest and fresh parsley for an unforgettable meal.
06 Jun 2025Ham and cheese chicken roll-ups
Paired with nutritious broccoli spears, this is a delicious and wholesome meal that's perfect for any night of the week.
17 Mar 2025