Elevate your burger game with these delicious Bacon-beef burgers, topped with pickles, onions, and tomatoes. This recipe combines the juicy flavors of ground beef with the savory crunch of bacon, making it a perfect meal for any burger enthusiast.
- Chill the ground beef mixture before forming patties for easier handling.
- For an even cook, make a small indentation in the center of each patty with your thumb before grilling.
- Use a meat thermometer to ensure the patties are cooked to an internal temperature of 160°F (71°C).
- Toast the hamburger buns on the grill for added texture and flavor.
- You can add your favorite toppings, such as cheese, lettuce, or sauce, for a personalized touch.
Serve your mouthwatering Bacon-beef burgers hot off the grill with a side of fries or a fresh salad. This classic burger, boosted with the addition of crispy bacon and fresh toppings, is sure to become a favorite at your next cookout or family dinner.
Nutrition Facts | |
---|---|
Serving Size | 250 grams |
Energy | |
Calories 490kcal | 24% |
Protein | |
Protein 30g | 20% |
Carbohydrates | |
Carbohydrates 13g | 4% |
Fiber 1.52g | 4% |
Sugar 3.58g | 4% |
Fat | |
Fat 33g | 40% |
Saturated 13g | 42% |
Cholesterol 160mg | - |
Vitamins | |
Vitamin A 55ug | 6% |
Choline 130mg | 24% |
Vitamin B1 0.23mg | 19% |
Vitamin B2 0.36mg | 27% |
Vitamin B3 8mg | 49% |
Vitamin B6 0.57mg | 33% |
Vitamin B9 36ug | 9% |
Vitamin B12 3.23ug | 135% |
Vitamin C 6mg | 7% |
Vitamin E 0.59mg | 4% |
Vitamin K 14ug | 12% |
Minerals | |
Calcium, Ca 100mg | 7% |
Copper, Cu 0.17mg | 19% |
Iron, Fe 3.31mg | 30% |
Magnesium, Mg 40mg | 10% |
Phosphorus, P 320mg | 26% |
Potassium, K 590mg | 17% |
Selenium, Se 40ug | 69% |
Sodium, Na 910mg | 60% |
Zinc, Zn 6mg | 57% |
Water | |
Water 160g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
Enjoy the perfect blend of wholesome ingredients and decadent flavors.
01 Jun 2025Ideal for spreading on toast, adding to desserts, or gifting.
19 May 2025Ready in no time, it's the ideal dish for a healthy and satisfying dinner.
30 Mar 2025