Korean grilled chicken breasts are a delightful, flavorful dish that combines the umami-rich flavors of soy sauce and sesame oil with the sweetness of applesauce and brown sugar. This recipe is perfect for a quick weeknight dinner or a weekend barbecue, offering a delicious twist on the traditional grilled chicken.
- Marinate the chicken breasts for at least 30 minutes to allow the flavors to penetrate the meat.
- For even cooking, pound the chicken breasts to an even thickness before marinating.
- Preheat the grill to medium-high heat to ensure the chicken cooks evenly and develops those beautiful grill marks.
- If you prefer a spicier dish, increase the amount of red pepper or add a dash of gochujang (Korean chili paste).
- Baste the chicken with any remaining marinade during grilling to enhance the flavor and keep the meat moist.
- Let the grilled chicken rest for a few minutes before slicing to retain its juices.
- Garnish with extra sesame seeds and chopped green onions for added texture and flavor.
Once finished, you'll have succulent and flavorful Korean grilled chicken breasts that are sure to impress your family and friends. Serve them alongside steamed rice, kimchi, or your favorite vegetables for a complete meal. Enjoy the incredible fusion of flavors and the simplicity of this Korean-inspired recipe!
Nutrition Facts | |
---|---|
Serving Size | 170 grams |
Energy | |
Calories 190kcal | 8% |
Protein | |
Protein 27g | 19% |
Carbohydrates | |
Carbohydrates 7g | 2% |
Fiber 0.72g | 2% |
Sugar 4.54g | 5% |
Fat | |
Fat 4.82g | 6% |
Saturated 0.92g | 3% |
Cholesterol 90mg | - |
Vitamins | |
Vitamin A 12ug | 1% |
Choline 100mg | 19% |
Vitamin B1 0.14mg | 11% |
Vitamin B2 0.25mg | 19% |
Vitamin B3 12mg | 74% |
Vitamin B6 1.03mg | 60% |
Vitamin B9 18ug | 4% |
Vitamin B12 0.25ug | 10% |
Vitamin C 1.44mg | 2% |
Vitamin E 0.74mg | 5% |
Vitamin K 0.37ug | 0% |
Minerals | |
Calcium, Ca 20mg | 2% |
Copper, Cu 0.08mg | 0% |
Iron, Fe 0.87mg | 8% |
Magnesium, Mg 50mg | 12% |
Phosphorus, P 290mg | 24% |
Potassium, K 520mg | 15% |
Selenium, Se 27ug | 50% |
Sodium, Na 1040mg | 70% |
Zinc, Zn 1.06mg | 10% |
Water | |
Water 130g | - |
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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