Lemon pistachio bliss balls

Lemon pistachio bliss balls combine the zesty brightness of lemon with the nutty flavor of pistachios, creating a nutritious and energising snack. These no-bake bites are easy to prepare and perfect for a healthy treat on the go.

28 Dec 2025
Cook time 0 min
Prep time 5 min

Ingredients:

1 cup pistachio nuts
1 tsp lemon zest
1 cup coconut flour
1 tbsp sugar
1/3 cup almond butter
1/4 cup honey
1/2 tsp lemon juice
1/2 tsp vanilla extract
1/4 tsp cinnamon

Lemon pistachio bliss balls are a delightful and nutritious snack that combines the zesty flavor of lemon with the rich, nutty taste of pistachios. These small bites are perfect for satisfying your sweet tooth while providing a healthy dose of energy. They're quick to prepare and require no baking, making them an excellent option for a guilt-free treat.

Instructions:

1. Prepare the Pistachios:
- Place the pistachio nuts in a food processor or high-powered blender.
- Pulse until they are finely chopped, but not completely powdered. You want some small chunks for texture.

2. Combine Dry Ingredients:
- In a large mixing bowl, combine the chopped pistachios, lemon zest, coconut flour, sugar, and cinnamon.
- Stir these ingredients until they are evenly distributed.

3. Mix Wet Ingredients:
- In a separate microwave-safe bowl, combine the almond butter and honey.
- Warm the mixture in the microwave for 20-30 seconds to make it easier to mix.
- Add the lemon juice and vanilla extract to the warmed almond butter and honey, and mix until smooth.

4. Form the Dough:
- Pour the wet mixture into the dry ingredients.
- Stir them together until a thick dough forms. You may need to use your hands as the mixture can be quite thick.

5. Shape the Bliss Balls:
- Scoop out small portions of the dough (about 1 tablespoon each) and roll them into balls using the palms of your hands.
- If the mixture is too dry and falls apart, add a small amount of water or extra lemon juice, a little at a time, until it sticks together.

6. Optional Step - Chill:
- For firmer bliss balls, place them in the refrigerator for at least 30 minutes before serving.

7. Serve and Store:
- Enjoy your Lemon Pistachio Bliss Balls as a snack or dessert.
- Store any leftovers in an airtight container in the refrigerator for up to one week.

Enjoy your homemade lemon pistachio bliss balls as a healthy snack anytime you need a boost of energy. Store them in an airtight container in the refrigerator for up to a week or in the freezer for up to a month. These delicious bites are perfect for on-the-go snacking, and their refreshing lemon flavor is sure to be a hit with family and friends.

Lemon pistachio bliss balls FAQ:

What size should my balls be for this recipe?

Each bliss ball should be about 1 tablespoon in size. This ensures they are bite-sized and easy to snack on.

How long should I chill the bliss balls before serving?

Chill the bliss balls in the refrigerator for at least 30 minutes to make them firmer and easier to handle.

Can I substitute almond butter with another nut butter?

Yes, you can substitute almond butter with other nut butters like peanut butter or cashew butter, but note that the flavor will change slightly.

What is the best way to store leftovers?

Store the bliss balls in an airtight container in the refrigerator for up to one week to maintain freshness.

How can I tell if the bliss balls are mixed well?

The mixture should form a thick dough that holds together when rolled into a ball. If it falls apart easily, add a small amount of water or lemon juice until it achieves the right consistency.

Tips:

- Ensure all your ingredients are at room temperature before mixing to achieve a consistent texture.

- Finely chop or pulse the pistachios in a food processor for a smoother texture in the bliss balls.

- If the mixture is too dry to hold together, add a bit more almond butter or honey to help bind the ingredients.

- For an extra burst of lemon flavor, consider adding an additional 1/2 tsp of lemon zest.

- Roll the bliss balls in shredded coconut or finely chopped pistachios for an extra layer of texture and flavor.

Nutrition per serving

8 Servings
Calories 200kcal
Protein 6g
Carbohydrates 18g
Fiber 3.15g
Sugar 12g
Fat 13g

Lemon pistachio bliss balls