Lemon tea jelly with brown sugar cream

Indulge in a delightful Lemon Tea Jelly with Brown Sugar Cream, a refreshing and creamy dessert infused with zesty lemon, aromatic cinnamon, and a sweet brown sugar finish. Perfect for any occasion!

  • 22 Feb 2025
  • Cook time 0 min
  • Prep time 310 min
  • 6 Servings
  • 6 Ingredients

Lemon tea jelly with brown sugar cream

Lemon tea jelly with brown sugar cream is a delightful and refreshing dessert that combines the zesty flavor of lemon with the warmth of cinnamon and the rich creaminess of brown sugar whipped cream. This recipe is perfect for a light and sophisticated ending to any meal, offering a balanced mix of sweet, tangy, and creamy elements.

Ingredients:

1/2 cup sugar
100g
1 lemon
110g
1 cinnamon stick
3g
2 tbsp gelatin powder
30g
2 cups heavy whipping cream
460g
2 tsp brown sugar
6g

Instructions:

1. Prepare the Lemon Infusion:
- Zest the lemon and set the zest aside.
- Juice the lemon, ensuring you have roughly 1/4 cup of lemon juice.
2. Make the Lemon Tea Base:
- In a medium saucepan, combine 2 cups of water, the lemon juice, lemon zest, cinnamon stick, and 1/2 cup of sugar.
- Bring the mixture to a boil over medium heat, stirring occasionally to dissolve the sugar.
- Once boiling, remove the saucepan from heat and allow it to steep for 10 minutes.
3. Dissolve the Gelatin:
- While the lemon mixture is steeping, sprinkle 2 tablespoons of gelatin powder over 1/4 cup of cold water in a small bowl. Let it bloom for about 5 minutes until it absorbs the water and becomes gelatinous.
4. Combine Gelatin and Lemon Mixture:
- After the lemon mixture has steeped, remove the cinnamon stick.
- Return the mixture to medium heat and bring to a gentle simmer.
- Add the bloomed gelatin to the mixture and stir continuously until the gelatin is completely melted and incorporated.
5. Set the Jelly:
- Pour the lemon-gelatin mixture into molds or a shallow dish. Allow it to cool to room temperature, then refrigerate for at least 4 hours or until fully set.
6. Prepare the Brown Sugar Cream:
- In a mixing bowl, combine 2 cups of heavy whipping cream with 2 teaspoons of brown sugar.
- Use an electric mixer to whip the cream until it forms soft peaks. The cream should be fluffy and hold its shape.
7. Serve:
- Once the lemon tea jelly has set, gently remove it from the molds or cut it into desired shapes if set in a dish.
- Serve the jelly with a dollop of brown sugar cream on top. Optionally, garnish with a sprinkle of additional lemon zest or a dash of cinnamon.

Tips:

- Use fresh lemon juice for a more vibrant flavor in the jelly.

- Ensure the gelatin is fully dissolved to avoid any grainy texture in the jelly.

- Chill the jelly completely before topping it with the brown sugar whipped cream for the best texture contrast.

- Beat the whipping cream until soft peaks form before adding the brown sugar to prevent it from becoming too stiff.

- For an extra touch, garnish with lemon zest or a cinnamon stick when serving.

This Lemon tea jelly with brown sugar cream is a beautiful and elegant dessert that is sure to impress your guests. The tangy lemon jelly pairs perfectly with the creamy brown sugar whipped cream, creating a harmonious balance of flavors. Enjoy this refreshing and sophisticated treat at your next gathering or as a special treat for yourself.

Nutrition Facts
Serving Size120 grams
Energy
Calories 350kcal18%
Protein
Protein 7g4%
Carbohydrates
Carbohydrates 22g6%
Fiber 0.77g2%
Sugar 20g20%
Fat
Fat 27g33%
Saturated 18g59%
Cholesterol 90mg-
Vitamins
Vitamin A 320ug35%
Choline 16mg3%
Vitamin B1 0.02mg2%
Vitamin B2 0.16mg13%
Vitamin B3 0.08mg0%
Vitamin B6 0.04mg3%
Vitamin B9 7ug2%
Vitamin B12 0.12ug5%
Vitamin C 10mg11%
Vitamin E 0.74mg5%
Vitamin K 2.61ug2%
Minerals
Calcium, Ca 66mg5%
Copper, Cu 0.13mg14%
Iron, Fe 0.30mg3%
Magnesium, Mg 8mg2%
Phosphorus, P 50mg4%
Potassium, K 100mg3%
Selenium, Se 4.47ug8%
Sodium, Na 30mg2%
Zinc, Zn 0.21mg2%
Water
Water 60g-
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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