Lemony garlic mayonnaise

Lemony garlic mayonnaise is a flavorful and zesty condiment that can elevate any dish. Perfect for sandwiches, dips, or as a dressing, this recipe combines the tangy freshness of lemon with the rich creaminess of mayonnaise and the robust flavor of garlic. The addition of soy sauce gives it a unique depth of flavor, making it an incredibly versatile sauce to have on hand.

Ingredients:

Instructions:

Tips:

- Use freshly squeezed lemon juice for a brighter, fresher taste.

- Grate the garlic cloves finely to ensure an even distribution of flavor.

- Make sure to zest the lemon before juicing it, as it's much easier to handle.

- If you prefer a milder garlic flavor, let the mixture sit in the fridge for a few hours before serving.

- Adjust the amount of lemon zest and juice to your taste preference for a more personalized flavor.

This lemony garlic mayonnaise is a quick and easy way to add a burst of flavor to your meals. Whether used as a spread, dip, or dressing, its vibrant taste and creamy texture make it a delightful addition to various dishes. With just a few basic ingredients and some simple steps, you can create a versatile and delicious condiment that will impress your friends and family.