Maple pumpkin cottage cheese
Enjoy a deliciously healthy treat with our Maple Pumpkin Cottage Cheese recipe! Combining creamy lowfat cottage cheese with the rich flavors of canned pumpkin, a hint of pumpkin pie spice, and a touch of maple syrup, this quick and nutritious snack is perfect for satisfying your autumn cravings. At just 90 calories per serving, it's a guilt-free indulgence you can whip up in minutes!
Cook time 0 min
Prep time 5 min
Ingredients:
2 tbsp canned pumpkin1/4 tsp pumpkin pie spice
1/2 tsp maple syrup
1/4 cup lowfat cottage cheese
Maple Pumpkin Cottage Cheese is a delightful and nutritious dish that combines the creamy texture of cottage cheese with the warm flavors of pumpkin and maple syrup. This quick and easy recipe is perfect for a healthy breakfast, snack, or even a light dessert.
Instructions:
Tips:
- For an even smoother texture, blend the cottage cheese before mixing it with the other ingredients.
- Feel free to adjust the amount of maple syrup and pumpkin pie spice to suit your taste preferences.
- Add a few nuts or seeds on top for some extra crunch and nutrition.
- If you prefer a warm dish, you can lightly heat the mixture in a microwave-safe bowl for about 10-15 seconds.
Maple Pumpkin Cottage Cheese is a simple yet flavorful recipe that brings together the best of fall flavors in a healthy and satisfying way. Whether you're looking for a nutritious breakfast or a light snack, this dish is sure to become a favorite. Enjoy experimenting with different toppings and variations to make it your own!
Nutrition per serving
1 ServingsCalories 50kcal
Protein 7g
Carbohydrates 4.01g
Fiber 0.89g
Sugar 2.55g
Fat 0.66g
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