Peanut butter banana bread
Indulge in the deliciously rich and moist peanut butter banana bread, made with creamy peanut butter, ripe bananas, and a perfect balance of sweetness. This easy-to-follow recipe combines simple ingredients like sugar, eggs, milk, vanilla extract, self-raising flour, and a hint of salt. Perfect for breakfast, snack, or dessert – a treat the whole family will love!
- 08 Feb 2025
- Cook time 70 min
- Prep time 15 min
- 8 Servings
- 7 Ingredients
Peanut butter banana bread is a delightful twist on the classic banana bread recipe. Combining the rich, creamy taste of peanut butter with the sweetness of ripe bananas, this bread is both indulgent and comforting. Perfect for breakfast, a snack, or even dessert, this recipe is easy to make and is sure to become a family favorite.
Ingredients:
Instructions:
Tips:
- Make sure the bananas are ripe, as they will be sweeter and easier to mash.
- You can add mix-ins like chocolate chips or chopped nuts to add more texture and flavor to the bread.
- If you prefer a less sweet bread, you can reduce the amount of sugar to 1/2 cup (100g).
- For a dairy-free version, substitute the milk with a plant-based milk like almond or soy milk.
- Allow the bread to cool completely before slicing to ensure it holds together well.
- Store any leftovers in an airtight container at room temperature for up to 3 days, or in the refrigerator for up to a week.
Peanut butter banana bread is not only delicious but also relatively straightforward to make. With its moist texture and delightful flavor combination, it's an excellent treat for any occasion. Enjoy it on its own, or with a pat of butter or a drizzle of honey for an extra touch of sweetness.
| Nutrition Facts | |
|---|---|
| Serving Size | 90 grams |
| Energy | |
| Calories 330kcal | 16% |
| Protein | |
| Protein 10g | 6% |
| Carbohydrates | |
| Carbohydrates 50g | 14% |
| Fiber 1.82g | 5% |
| Sugar 20g | 21% |
| Fat | |
| Fat 9g | 11% |
| Saturated 1.97g | 7% |
| Cholesterol 50mg | - |
| Vitamins | |
| Vitamin A 27ug | 3% |
| Choline 54mg | 10% |
| Vitamin B1 0.15mg | 12% |
| Vitamin B2 0.10mg | 7% |
| Vitamin B3 2.52mg | 16% |
| Vitamin B6 0.08mg | 5% |
| Vitamin B9 30ug | 8% |
| Vitamin B12 0.19ug | 8% |
| Vitamin C 0.00mg | 0% |
| Vitamin E 1.44mg | 10% |
| Vitamin K 0.20ug | 0% |
| Minerals | |
| Calcium, Ca 33mg | 3% |
| Copper, Cu 0.14mg | 16% |
| Iron, Fe 0.91mg | 8% |
| Magnesium, Mg 40mg | 10% |
| Phosphorus, P 130mg | 11% |
| Potassium, K 170mg | 5% |
| Selenium, Se 12ug | 22% |
| Sodium, Na 320mg | 22% |
| Zinc, Zn 1.00mg | 9% |
| Water | |
| Water 24g | - |
| * Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
More recipes
Crunchy thick-cut potato chips
These homemade chips are easy to prepare and are sure to become a family favorite.
25 Mar 2025Mashed potatoes with carrots and leeks
An easy, delicious side dish that enhances any meal.
16 Feb 2025Kale and egg cups with olive oil, salt and pepper
Made with fresh kale, eggs, and seasoned with olive oil, salt, and pepper, this protein-packed breakfast is perfect for a healthy morning boost.
02 Mar 2025