Pie maker solo scones are a delightful twist on traditional scones, made using a pie maker for a quick and easy baking experience. These scones are perfect for breakfast, tea time, or a simple snack. Let's get started with a simple recipe that requires only three ingredients.
- Ensure your pie maker is preheated properly to get the best rise and texture for your scones.
- Do not overmix the dough; overworking it can make the scones tough.
- You can add in extras like dried fruits or chocolate chips to the dough before cooking for a twist in flavor.
- Serve the scones with fresh butter, clotted cream, or jam for an added treat.
Pie maker solo scones are incredibly easy to make and a delightful treat any time of the day. With minimal ingredients and effort, you can enjoy freshly baked scones right from your pie maker. Enjoy them warm with your favorite toppings!
Nutrition Facts | |
---|---|
Serving Size | 120 grams |
Energy | |
Calories 420kcal | 21% |
Protein | |
Protein 10g | 7% |
Carbohydrates | |
Carbohydrates 60g | 16% |
Fiber 2.25g | 6% |
Sugar 1.34g | 1% |
Fat | |
Fat 18g | 20% |
Saturated 10g | 34% |
Cholesterol 50mg | - |
Vitamins | |
Vitamin A 180ug | 20% |
Choline 15mg | 3% |
Vitamin B1 0.23mg | 19% |
Vitamin B2 0.07mg | 6% |
Vitamin B3 1.22mg | 8% |
Vitamin B6 0.01mg | 1% |
Vitamin B9 18ug | 5% |
Vitamin B12 0.06ug | 3% |
Vitamin C 0.23mg | 0% |
Vitamin E 0.35mg | 2% |
Vitamin K 1.63ug | 1% |
Minerals | |
Calcium, Ca 44mg | 3% |
Copper, Cu 0.16mg | 18% |
Iron, Fe 0.92mg | 8% |
Magnesium, Mg 30mg | 7% |
Phosphorus, P 120mg | 10% |
Potassium, K 150mg | 4% |
Selenium, Se 16ug | 30% |
Sodium, Na 12mg | 1% |
Zinc, Zn 0.96mg | 9% |
Water | |
Water 30g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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