Pistachio-crusted chicken skewers

Savor the delightful flavors of our Pistachio-Crusted Chicken Skewers! Marinated in olive oil and paprika, these skewers feature tender chicken breast coated with a crunchy pistachio, parsley, and rosemary crust. Paired with fresh cherry tomatoes and zesty lemon, this dish is a healthy and delicious option for any meal. Easy to prepare and perfect for grilling, these skewers will impress your guests with every bite!

  • 10 Mar 2025
  • Cook time 25 min
  • Prep time 30 min
  • 4 Servings
  • 10 Ingredients

Pistachio-crusted chicken skewers

Elevate your dinner game with these delightful pistachio-crusted chicken skewers. This recipe combines juicy chicken breasts with a flavorful crust made from pistachios and aromatics, paired with fresh cherry tomatoes. Perfect for a family gathering or an elegant dinner party, these skewers are sure to impress.

Ingredients:

1 tbsp olive oil
14g
1 tsp paprika
5g
2 lb chicken breasts
910g
1/3 cup pistachio nuts
50g
2 tbsp fresh parsley
10g
1 tbsp rosemary
16g
2 cups cherry tomatoes
360g
1 short spray cooking spray oil
0.30g
2 tbsp lemon zest
30g
1 tsp salt
5g

Instructions:

1. Prep the Chicken:
- Cut the chicken breasts into bite-sized cubes suitable for skewering.
- In a large bowl, toss the chicken cubes with olive oil, paprika, and salt until evenly coated. Allow to marinate for at least 15 minutes.
2. Prepare the Pistachio Coating:
- In a food processor, blend the pistachio nuts, parsley, and rosemary until finely chopped but not overly ground into a paste. The texture should be crumbly.
- Transfer the mixture into a shallow dish or plate.
3. Coat the Chicken:
- One piece at a time, roll the marinated chicken cubes in the pistachio mixture, pressing gently to ensure the coating adheres well to the chicken.
4. Assemble the Skewers:
- Preheat your grill or oven to a medium-high heat (about 375°F or 190°C).
- Thread the coated chicken cubes onto skewers, alternating with whole cherry tomatoes until all of the chicken and tomatoes are used up.
5. Prepare the Grill or Oven:
- If using a grill, lightly spray the grill grates with cooking spray oil to prevent sticking.
- If using an oven, line a baking sheet with parchment paper and give it a light spray with cooking oil.
6. Cook the Skewers:
- Place the skewers on the prepped grill or baking sheet.
- Grill or bake for approximately 15-20 minutes, turning halfway, until the chicken is thoroughly cooked and has reached an internal temperature of 165°F (74°C).
7. Add Final Touches:
- Once cooked, remove the skewers from the heat.
- Sprinkle the cooked skewers with lemon zest for a fresh, zesty finish.
8. Serve:
- Serve immediately while hot. These skewers pair beautifully with a side salad, couscous, or even rice for a delightful meal. Enjoy!

Tips:

- Consider soaking the skewers in water for at least 30 minutes before threading the chicken to prevent them from burning on the grill.

- To make the pistachio crust more uniform, pulse the pistachio nuts in a food processor until finely chopped.

- Marinate the chicken in the olive oil, paprika, and salt for at least 30 minutes to add more depth of flavor.

- If using wooden skewers, always pre-soak them to prevent burning.

- Grill the skewers over medium heat to ensure the chicken cooks evenly without burning the crust.

- Serve the skewers with a side of lemon wedges for an extra burst of citrus flavor.

Enjoy your delicious pistachio-crusted chicken skewers hot off the grill. The nutty pistachio crust combined with the zesty lemon and fragrant herbs creates a truly unforgettable dish. Pair these skewers with a fresh salad or your favorite side for a complete meal that everyone will love.

Nutrition Facts
Serving Size350 grams
Energy
Calories 360kcal18%
Protein
Protein 55g36%
Carbohydrates
Carbohydrates 8g2%
Fiber 2.87g8%
Sugar 3.48g3%
Fat
Fat 16g18%
Saturated 2.51g8%
Cholesterol 170mg-
Vitamins
Vitamin A 100ug11%
Choline 200mg37%
Vitamin B1 0.34mg28%
Vitamin B2 0.46mg36%
Vitamin B3 22mg141%
Vitamin B6 2.08mg122%
Vitamin B9 44ug11%
Vitamin B12 0.48ug20%
Vitamin C 16mg18%
Vitamin E 2.41mg16%
Vitamin K 50ug42%
Minerals
Calcium, Ca 40mg3%
Copper, Cu 0.31mg34%
Iron, Fe 2.00mg18%
Magnesium, Mg 90mg21%
Phosphorus, P 570mg45%
Potassium, K 1140mg33%
Selenium, Se 55ug96%
Sodium, Na 590mg40%
Zinc, Zn 2.06mg19%
Water
Water 260g-
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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