Strawberry jelly
Indulge in the delightful freshness of homemade strawberry jelly with this simple recipe. Using only five ingredients - ripe strawberries, zesty orange juice, water, a touch of sugar, and gelatin powder - create a delicious and refreshing treat perfect for any occasion. Enjoy the natural sweetness and vibrant flavor in every bite.
- 09 Nov 2025
- Cook time 0 min
- Prep time 135 min
- 4 Servings
- 5 Ingredients
Fresh strawberry jelly is a delightful and refreshing dessert that perfectly captures the essence of ripe strawberries. It's a light, juicy, and naturally sweet treat that's ideal for warm weather and can be a great addition to any dessert table. Using simple and fresh ingredients, you can easily create this delicious jelly at home.
Ingredients:
Instructions:
- Wash the strawberries thoroughly.
- Hull and chop the strawberries into small pieces.
- Place the chopped strawberries in a blender.
- Add the orange juice and water to the blender.
- Blend the mixture until smooth. If you prefer, you can strain the puree through a fine mesh sieve to remove the seeds.
- Pour the strawberry puree into a saucepan.
- Add the sugar and heat the mixture over medium heat.
- Stir continuously until the sugar is fully dissolved and the mixture is hot but not boiling.
- In a small bowl, sprinkle the gelatin powder over 1/4 cup of cold water to let it bloom. Let it sit for about 5 minutes.
- Once bloomed, gently heat the gelatin mixture until it becomes liquid, either in the microwave for about 15 seconds or over a pot of simmering water (double boiler method). Do not boil.
- Remove the hot strawberry mixture from the heat.
- Gradually pour the liquid gelatin into the strawberry mixture while stirring constantly to ensure it's well combined.
- Pour the mixture into molds or a shallow dish.
- Allow it to cool to room temperature.
- Transfer to the refrigerator to chill for at least 4 hours, or until the jelly is fully set.
- Once set, remove the jelly from the molds or cut it into desired shapes if set in a dish.
- Serve chilled, as a dessert or a fresh treat.
Tips:
- Choose Fresh Strawberries: Opt for ripe and juicy strawberries to get the best flavor. Fresh strawberries will ensure your jelly is bursting with natural sweetness.
- Gelatin Dissolution: Make sure to dissolve the gelatin completely in the liquid to avoid any lumps. You can do this by sprinkling the gelatin powder over a small amount of cold water first, allowing it to bloom, and then mixing it with the heated liquid.
- Sweetness Adjustments: Adjust the amount of sugar to suit your taste. If you prefer a sweeter jelly, you can add more sugar. For a healthier option, reduce the sugar or use a natural sweetener like honey.
- Chilling Time: Allow adequate time for the jelly to set in the refrigerator. It's best to refrigerate it for at least 4-6 hours or overnight for best results.
- Serving Suggestions: Serve the jelly with a dollop of whipped cream, or garnish with fresh mint leaves or extra strawberry slices for an elegant touch.
Enjoy your homemade fresh strawberry jelly – a tasty and vibrant dessert that not only looks great but tastes amazing too. Perfect for a fancy dinner party or a casual family treat, this jelly is sure to be a hit with everyone.
| Nutrition Facts | |
|---|---|
| Serving Size | 160 grams |
| Energy | |
| Calories 100kcal | 5% |
| Protein | |
| Protein 7g | 5% |
| Carbohydrates | |
| Carbohydrates 16g | 5% |
| Fiber 1.53g | 4% |
| Sugar 14g | 14% |
| Fat | |
| Fat 0.31g | 0% |
| Saturated 0.01g | 0% |
| Cholesterol 0.00mg | - |
| Vitamins | |
| Vitamin A 1.38ug | 0% |
| Choline 9mg | 2% |
| Vitamin B1 0.04mg | 4% |
| Vitamin B2 0.04mg | 3% |
| Vitamin B3 0.32mg | 2% |
| Vitamin B6 0.04mg | 2% |
| Vitamin B9 16ug | 4% |
| Vitamin B12 0.00ug | 0% |
| Vitamin C 55mg | 60% |
| Vitamin E 0.29mg | 2% |
| Vitamin K 1.68ug | 1% |
| Minerals | |
| Calcium, Ca 20mg | 2% |
| Copper, Cu 0.27mg | 30% |
| Iron, Fe 0.33mg | 3% |
| Magnesium, Mg 15mg | 4% |
| Phosphorus, P 24mg | 2% |
| Potassium, K 130mg | 4% |
| Selenium, Se 3.36ug | 6% |
| Sodium, Na 24mg | 2% |
| Zinc, Zn 0.16mg | 1% |
| Water | |
| Water 130g | - |
| * Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
More recipes
Cucumber slaw
Made with fresh cucumbers, aromatic scallions, fragrant dill, a hint of garlic, and a light dressing of olive oil and vinegar, this easy-to-make side dish is a delightful addition to any meal.
27 May 2025Coconut panna cotta with mixed berries
This easy-to-make, elegant dessert combines rich coconut milk, heavy cream, and a touch of sweetness, perfectly balanced with fresh berries for a refreshing and delightful treat that’s perfect for any occasion.
07 Mar 2025Peanut butter and chocolate cake
Ideal for birthdays, celebrations, or any special occasion.
23 Mar 2025Little chocolate mousses
Made with dark chocolate, heavy whipping cream, eggs, and a hint of sugar, this easy-to-follow recipe promises a delightfully smooth and luxurious dessert that's perfect for any occasion.
18 May 2025