Warm raisin oat muffins with brown sugar are a delightful treat perfect for breakfast, a snack, or dessert. These muffins combine the hearty texture of oats with the sweetness of raisins and the rich flavor of brown sugar, offering a comforting and delicious experience. Best of all, they are simple and quick to make.
- To enhance the flavor, consider adding a teaspoon of vanilla extract or a pinch of cinnamon to the batter.
- Soak the raisins in warm water for about 10 minutes before adding them to the mix; this helps keep them plump and juicy in the muffins.
- For a healthier twist, substitute half of the all-purpose white wheat flour with whole wheat flour.
- Ensure the butter is at room temperature before mixing for a smoother batter.
- Do not overmix the batter; mix just until the dry ingredients are moistened to keep the muffins tender.
There you have it - warm, delicious raisin oat muffins with brown sugar. Perfectly baked with a moist texture and flavorful morsels in every bite. Enjoy them fresh out of the oven or let them cool for a convenient snack throughout the day. These muffins are sure to become a favorite in your household.
Nutrition Facts | |
---|---|
Serving Size | 60 grams |
Energy | |
Calories 130kcal | 6% |
Protein | |
Protein 4.10g | 3% |
Carbohydrates | |
Carbohydrates 22g | 6% |
Fiber 1.17g | 3% |
Sugar 8g | 8% |
Fat | |
Fat 3.17g | 4% |
Saturated 1.31g | 4% |
Cholesterol 44mg | - |
Vitamins | |
Vitamin A 33ug | 4% |
Choline 40mg | 7% |
Vitamin B1 0.08mg | 7% |
Vitamin B2 0.08mg | 6% |
Vitamin B3 0.30mg | 2% |
Vitamin B6 0.04mg | 3% |
Vitamin B9 11ug | 3% |
Vitamin B12 0.20ug | 9% |
Vitamin C 0.09mg | 0% |
Vitamin E 0.15mg | 1% |
Vitamin K 0.48ug | 0% |
Minerals | |
Calcium, Ca 110mg | 8% |
Copper, Cu 0.06mg | 7% |
Iron, Fe 0.79mg | 7% |
Magnesium, Mg 18mg | 4% |
Phosphorus, P 110mg | 9% |
Potassium, K 120mg | 3% |
Selenium, Se 7ug | 13% |
Sodium, Na 240mg | 16% |
Zinc, Zn 0.58mg | 5% |
Water | |
Water 27g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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