Indulge in the rich, decadent world of chocolate with this Raspberry and Double Choc Brownie recipe. Packed with the luscious flavors of white chocolate and cocoa, and complemented by the tartness of raspberries, these brownies are the perfect treat for chocolate lovers searching for a delightful twist. Whether you're baking for a special occasion or simply satisfying a sweet tooth, these brownies promise to deliver an unforgettable experience.
- Ensure that the butter is at room temperature for easier mixing, which will help achieve a smooth batter texture.
- Use high-quality cocoa powder for a more intense chocolate flavor.
- Fold in the white chocolate chunks gently to keep them from melting too much, which will give you delightful chocolate pockets in your brownies.
- For an extra touch, sprinkle fresh or frozen raspberries on top of the batter before baking to enhance the fruity flavor.
- Let the brownies cool completely in the pan before cutting them into squares. This allows them to set properly and makes cutting easier.
Your Raspberry and Double Choc Brownies are ready to be enjoyed! The harmonious blend of rich chocolate and tangy raspberries makes these brownies a truly delightful treat. Serve them warm with a scoop of vanilla ice cream for an extra indulgent dessert or savor them on their own with a cup of coffee. Either way, these brownies are sure to be a hit with family and friends. Happy baking!
Nutrition Facts | |
---|---|
Serving Size | 80 grams |
Energy | |
Calories 330kcal | 13% |
Protein | |
Protein 4.48g | 3% |
Carbohydrates | |
Carbohydrates 33g | 9% |
Fiber 1.86g | 5% |
Sugar 22g | 23% |
Fat | |
Fat 22g | 25% |
Saturated 12g | 39% |
Cholesterol 100mg | - |
Vitamins | |
Vitamin A 170ug | 19% |
Choline 50mg | 9% |
Vitamin B1 0.05mg | 4% |
Vitamin B2 0.10mg | 8% |
Vitamin B3 0.33mg | 2% |
Vitamin B6 0.03mg | 2% |
Vitamin B9 15ug | 4% |
Vitamin B12 0.19ug | 8% |
Vitamin C 0.10mg | 0% |
Vitamin E 0.26mg | 2% |
Vitamin K 2.42ug | 2% |
Minerals | |
Calcium, Ca 44mg | 3% |
Copper, Cu 0.19mg | 0% |
Iron, Fe 0.95mg | 9% |
Magnesium, Mg 27mg | 7% |
Phosphorus, P 90mg | 7% |
Potassium, K 130mg | 4% |
Selenium, Se 7ug | 13% |
Sodium, Na 30mg | 2% |
Zinc, Zn 0.66mg | 6% |
Water | |
Water 18g | - |
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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