Roast almonds with thyme & orange salt
Indulge in a savory snack with this delicious Roast Almonds with Thyme & Orange Salt recipe. Made with crunchy almonds, aromatic thyme, zesty orange, and a touch of paprika, this easy-to-make treat is perfect for any occasion. Enjoy a burst of flavors in every bite!
- 08 Jun 2025
- Cook time 30 min
- Prep time 10 min
- 4 Servings
- 6 Ingredients
Roast almonds with thyme and orange salt is a delightful snack that combines the nutty flavor of almonds with the refreshing taste of orange zest and the earthiness of fresh thyme. This easy-to-make recipe is perfect for a quick snack or for serving at gatherings, offering a unique twist on traditional roasted nuts.
Ingredients:
Instructions:
Tips:
- Ensure your oven is preheated to 350°F (175°C) before you start roasting the almonds.
- Mix the almonds thoroughly with olive oil, paprika, orange zest, salt, and thyme to ensure each almond is evenly coated.
- Spread the almonds in a single layer on a baking sheet to ensure even roasting.
- Stir the almonds occasionally as they roast to prevent burning and to promote even cooking.
- Allow the almonds to cool completely on the baking sheet before storing them in an airtight container to keep them crispy.
These roast almonds with thyme and orange salt offer a tantalizing blend of flavors that are sure to impress. The combination of paprika, orange zest, and thyme perfectly complements the crunch of the almonds, making this a must-try recipe for any nut lover. Enjoy these as a snack or serve them at your next gathering for a delicious and healthy treat.
| Nutrition Facts | |
|---|---|
| Serving Size | 30 grams |
| Energy | |
| Calories 90kcal | 5% |
| Protein | |
| Protein 3.54g | 2% |
| Carbohydrates | |
| Carbohydrates 3.91g | 1% |
| Fiber 2.84g | 7% |
| Sugar 0.78g | 1% |
| Fat | |
| Fat 10g | 12% |
| Saturated 0.91g | 3% |
| Cholesterol 0.00mg | - |
| Vitamins | |
| Vitamin A 30ug | 3% |
| Choline 8mg | 2% |
| Vitamin B1 0.03mg | 3% |
| Vitamin B2 0.19mg | 14% |
| Vitamin B3 0.67mg | 4% |
| Vitamin B6 0.05mg | 3% |
| Vitamin B9 7ug | 2% |
| Vitamin B12 0.00ug | 0% |
| Vitamin C 0.01mg | 0% |
| Vitamin E 4.21mg | 28% |
| Vitamin K 1.00ug | 1% |
| Minerals | |
| Calcium, Ca 60mg | 5% |
| Copper, Cu 0.16mg | 18% |
| Iron, Fe 0.82mg | 7% |
| Magnesium, Mg 44mg | 10% |
| Phosphorus, P 80mg | 6% |
| Potassium, K 160mg | 5% |
| Selenium, Se 0.70ug | 1% |
| Sodium, Na 480mg | 32% |
| Zinc, Zn 0.52mg | 5% |
| Water | |
| Water 3.24g | - |
| * Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
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