Spaghetti with fried capers and smoked salmon

Indulge in the delightful flavors of our Spaghetti with Fried Capers and Smoked Salmon. This easy-to-make recipe features al dente pasta tossed with crispy fried capers, aromatic red onion, and garlic, finished with tender strips of smoked salmon. Perfect for a gourmet weeknight dinner or an elegant meal for entertaining.

  • 11 Apr 2025
  • Cook time 10 min
  • Prep time 10 min
  • 4 Servings
  • 5 Ingredients

Spaghetti with fried capers and smoked salmon

Spaghetti with fried capers and smoked salmon is a delightful and elegant dish that's perfect for both casual dinners and special occasions. The combination of crispy capers, savory smoked salmon, and aromatic garlic and onion makes for a flavorful pasta that is sure to impress your guests. With a few simple ingredients and easy steps, you can whip up this delicious meal in no time.

Ingredients:

16 oz pasta
450g
1/2 cup capers
90g
1 red onion
160g
2 garlic cloves
6g
8 oz salmon
230g

Instructions:

1. Cook the Pasta:
- Bring a large pot of salted water to a boil.
- Add the pasta and cook according to the package instructions until al dente.
- Reserve 1 cup of pasta water, then drain the pasta and set aside.
2. Prepare the Ingredients:
- While the pasta cooks, finely chop the red onion and mince the garlic.
- Thinly slice the smoked salmon and set it aside.
3. Fry the Capers:
- Heat a large skillet over medium-high heat.
- Pat the capers dry with a paper towel.
- Add a drizzle of olive oil to the skillet and once hot, add the capers.
- Fry the capers until they are crispy, about 3-4 minutes.
- Remove the capers with a slotted spoon and drain on paper towels. Set aside.
4. Sauté the Aromatics:
- In the same skillet, reduce the heat to medium.
- Add a bit more olive oil if needed, then add the chopped red onion.
- Sauté the onion until it becomes soft and translucent, about 5 minutes.
- Add the minced garlic and sauté for another 1-2 minutes until fragrant.
5. Combine and Finish:
- Add the cooked pasta to the skillet with the sautéed onion and garlic.
- Pour in some of the reserved pasta water (start with 1/2 cup) to help create a light sauce, stirring well to combine.
- Fold in the thinly sliced smoked salmon and half of the fried capers.
6. Serve:
- Divide the pasta among serving plates.
- Top each plate with the remaining fried capers.
- Optionally, garnish with freshly ground black pepper and a sprinkle of fresh herbs such as parsley or dill.
7. Enjoy:
- Serve immediately while hot and enjoy your Spaghetti with Fried Capers and Smoked Salmon!

Tips:

- Ensure you use high-quality smoked salmon for the best flavor.

- Rinse the capers to remove excess salt before frying them for a perfect crisp.

- Cook the pasta al dente to give the dish the right texture.

- Sauté the garlic and onion until they are soft and caramelized to enhance their flavors.

- Reserve some pasta water to adjust the sauce consistency if needed.

In just a few steps, you’ve created a sophisticated and tasty dish that’s bound to become a favorite. The crispy capers, rich smoked salmon, and perfectly cooked pasta come together beautifully to create a memorable meal. Enjoy your Spaghetti with fried capers and smoked salmon as a fantastic option for a weeknight dinner or an impressive dish for entertaining guests.

Nutrition Facts
Serving Size230 grams
Energy
Calories 520kcal26%
Protein
Protein 27g18%
Carbohydrates
Carbohydrates 90g26%
Fiber 5g14%
Sugar 5g5%
Fat
Fat 4.45g5%
Saturated 0.84g3%
Cholesterol 27mg-
Vitamins
Vitamin A 22ug2%
Choline 72mg14%
Vitamin B1 1.08mg90%
Vitamin B2 0.56mg43%
Vitamin B3 13mg80%
Vitamin B6 0.58mg34%
Vitamin B9 280ug71%
Vitamin B12 2.35ug98%
Vitamin C 4.36mg5%
Vitamin E 0.56mg4%
Vitamin K 6ug5%
Minerals
Calcium, Ca 45mg4%
Copper, Cu 0.48mg53%
Iron, Fe 4.45mg40%
Magnesium, Mg 90mg21%
Phosphorus, P 380mg31%
Potassium, K 550mg16%
Selenium, Se 90ug164%
Sodium, Na 580mg39%
Zinc, Zn 1.98mg18%
Water
Water 110g-
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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