Salsa tuna wrap with cheddar cheese

Delight in a quick and tasty meal with our Salsa Tuna Wrap with Cheddar Cheese! Made with flaked canned tuna, zesty salsa sauce, melty cheddar cheese, and wrapped in a soft tortilla. Perfect for a nutritious lunch or snack in just minutes.

  • 13 Mar 2024
  • Cook time 0 min
  • Prep time 5 min
  • 1 Servings
  • 4 Ingredients

Salsa tuna wrap with cheddar cheese

Salsa Tuna Wrap with Cheddar Cheese is a quick and delicious meal that's perfect for lunch or a light dinner. Combining the tangy flavors of salsa with the rich taste of cheddar cheese and protein-packed tuna, this wrap is as nutritious as it is flavorful. Ready in just a few minutes, it's an ideal choice for busy days when you need something satisfying and easy to prepare.

Ingredients:

1 can canned tuna
160g
2 tbsp salsa sauce
33g
1 tortilla
45g
3/4 oz cheddar cheese
22g

Instructions:

2. Mix the Tuna and Salsa:
- In a bowl, combine the drained tuna with the salsa sauce.
- Use a fork to mix them together until they are well combined. Set aside.
3. Warm the Tortilla:
- Heat the tortilla in a dry skillet over medium heat for about 30 seconds to 1 minute on each side, until it becomes warm and pliable.
- Alternatively, you can microwave the tortilla for about 15-20 seconds.
4. Assemble the Wrap:
- Place the warmed tortilla on a flat surface.
- Spread the tuna-salsa mixture evenly down the center of the tortilla.
- Sprinkle the shredded cheddar cheese over the tuna-salsa mixture.
5. Wrap It Up:
- Fold the bottom edge of the tortilla up and over the filling.
- Fold in the sides, then roll the tortilla tightly from the bottom to the top, enclosing the filling completely.
6. Enjoy:
- Slice the wrap in half if desired and serve immediately.

Tips:

- Use a whole grain tortilla for added fiber and nutrients.

- Add some fresh veggies like lettuce, tomatoes, or avocado for extra crunch and flavor.

- For a spicier kick, try using a hot salsa or add some chopped jalapeƱos.

- Warm the tortilla in a skillet or microwave for a few seconds before assembling to make it more pliable.

- If you prefer, substitute the canned tuna with cooked chicken or turkey.

In just a few simple steps, you've created a tasty and nutritious Salsa Tuna Wrap with Cheddar Cheese. This recipe is easy to customize with your favorite toppings and perfect for when you need a quick, satisfying meal. Enjoy the scrumptious combination of flavors and feel good about this wholesome choice.

Nutrition Facts
Serving Size260 grams
Energy
Calories 340kcal14%
Protein
Protein 40g26%
Carbohydrates
Carbohydrates 24g7%
Fiber 3.47g9%
Sugar 1.69g2%
Fat
Fat 10g12%
Saturated 4.67g16%
Cholesterol 80mg-
Vitamins
Vitamin A 100ug11%
Choline 60mg11%
Vitamin B1 0.11mg9%
Vitamin B2 0.27mg21%
Vitamin B3 18mg109%
Vitamin B6 0.70mg41%
Vitamin B9 15ug4%
Vitamin B12 4.47ug186%
Vitamin C 0.61mg1%
Vitamin E 1.22mg8%
Vitamin K 2.18ug2%
Minerals
Calcium, Ca 230mg17%
Copper, Cu 0.18mg0%
Iron, Fe 3.49mg32%
Magnesium, Mg 80mg19%
Phosphorus, P 480mg38%
Potassium, K 470mg14%
Selenium, Se 120ug220%
Sodium, Na 730mg49%
Zinc, Zn 2.54mg23%
Water
Water 190g-
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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