Broccoli and pepperoni pizza
Enjoy a quick and delicious 5-minute broccoli and pepperoni pizza! Made with crispy pepperoni, melted mozzarella cheese, and fresh broccoli for a balanced and tasty snack or meal. Perfect for busy days!
- 06 Jun 2025
- Cook time 5 min
- Prep time 5 min
- 1 Servings
- 3 Ingredients
If you're looking for a quick and delicious snack that packs a punch in both flavor and nutrition, look no further than this 5-minute broccoli and pepperoni pizza. With the classic taste of pepperoni complemented by the fresh crunch of broccoli and the gooey goodness of mozzarella cheese, this recipe is perfect for busy weeknights or a fast lunch.
Ingredients:
Instructions:
- Thinly slice the pepperoni if it isn’t pre-sliced.
- Shred the mozzarella cheese if it’s not already shredded.
- Chop the broccoli florets into small pieces.
- If using an oven, preheat to 450°F (230°C).
- If using a toaster oven, preheat to a similar temperature or select the ‘toast’ function.
- If using a microwave, prepare a microwave-safe plate.
- Take your pizza base (pita, ready-made pizza base, or flatbread).
- Spread a thin layer of tomato sauce or pizza sauce evenly over the base, if desired.
- Evenly distribute the pepperoni slices over the sauce.
- Sprinkle the shredded mozzarella cheese over the pepperoni.
- Arrange the broccolo florets evenly on top of the cheese.
- Place the assembled pizza in the oven or toaster oven on a baking sheet. Bake for about 5 minutes, or until the cheese is melted and bubbly and the edges of the pizza are golden brown.
- If using a microwave, cook on high for approximately 1-2 minutes or until the cheese is melted and bubbly.
- Carefully remove the pizza from the oven, toaster oven, or microwave.
- Let it cool slightly before slicing.
- Enjoy your quick and delicious broccoli and pepperoni pizza!
Tips:
- Preheat the oven or toaster oven to achieve the perfect crispy crust and melted cheese.
- Consider using pre-shredded mozzarella cheese to save time.
- Steam the broccoli beforehand to ensure it cooks well in the short baking time.
- For a healthier option, use whole wheat or cauliflower crusts.
- Add some Italian seasoning or a sprinkle of red pepper flakes for an extra flavor kick.
Making a delicious and nutritious pizza doesn't have to be time-consuming. This 5-minute broccoli and pepperoni pizza is a perfect example of how a few simple ingredients can come together to create a satisfying meal. Whether you're in a rush or just craving a quick bite, this recipe proves that fast food can be both healthy and tasty.
| Nutrition Facts | |
|---|---|
| Serving Size | 120 grams |
| Energy | |
| Calories 320kcal | 16% |
| Protein | |
| Protein 22g | 15% |
| Carbohydrates | |
| Carbohydrates 4.53g | 1% |
| Fiber 0.94g | 2% |
| Sugar 1.24g | 1% |
| Fat | |
| Fat 22g | 27% |
| Saturated 11g | 37% |
| Cholesterol 60mg | - |
| Vitamins | |
| Vitamin A 80ug | 9% |
| Choline 33mg | 6% |
| Vitamin B1 0.12mg | 10% |
| Vitamin B2 0.31mg | 24% |
| Vitamin B3 1.71mg | 11% |
| Vitamin B6 0.22mg | 13% |
| Vitamin B9 33ug | 8% |
| Vitamin B12 0.89ug | 37% |
| Vitamin C 36mg | 40% |
| Vitamin E 0.43mg | 3% |
| Vitamin K 44ug | 35% |
| Minerals | |
| Calcium, Ca 440mg | 34% |
| Copper, Cu 0.06mg | 7% |
| Iron, Fe 0.78mg | 7% |
| Magnesium, Mg 27mg | 7% |
| Phosphorus, P 370mg | 29% |
| Potassium, K 250mg | 7% |
| Selenium, Se 18ug | 32% |
| Sodium, Na 470mg | 31% |
| Zinc, Zn 2.62mg | 24% |
| Water | |
| Water 70g | - |
| * Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
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