This delicious and nutritious stuffed avocado recipe is perfect for anyone looking to enjoy a wholesome meal packed with healthy fats, fiber, and fresh herbs. The combination of creamy avocado, crunchy pine nuts, and aromatic fresh parsley makes for a delightful taste experience.
- Toast the pine nuts.: For an added layer of flavor and crunch, lightly toast the pine nuts in a dry skillet over medium heat for 2-3 minutes, stirring frequently until golden brown.
- Choose ripe avocados.: Ensure the avocado is ripe but firm to make it easier to scoop out and stuff.
- Use fresh ingredients.: Opt for fresh parsley and avoid pre-chopped garlic to get the most vibrant flavors in your dish.
- Prepare in advance.: You can prepare the stuffing mixture ahead of time and store it in the fridge. When ready to serve, just halve and pit the avocado, stuff it, and drizzle with flaxseed oil.
- Customize with other herbs.: Feel free to experiment by adding other fresh herbs, like cilantro or mint, to customize the flavor according to your preference.
Enjoy your stuffed avocado as a satisfying meal on its own or as a side dish. It's a versatile recipe that can enhance any meal with its rich flavors and nutritional benefits. This dish is a testament to the fact that healthy eating can be both simple and delicious.
Nutrition Facts | |
---|---|
Serving Size | 180 grams |
Energy | |
Calories 350kcal | 14% |
Protein | |
Protein 5g | 3% |
Carbohydrates | |
Carbohydrates 15g | 4% |
Fiber 9g | 23% |
Sugar 2.29g | 2% |
Fat | |
Fat 33g | 39% |
Saturated 3.59g | 12% |
Cholesterol 0.00mg | - |
Vitamins | |
Vitamin A 44ug | 5% |
Choline 27mg | 5% |
Vitamin B1 0.15mg | 13% |
Vitamin B2 0.19mg | 15% |
Vitamin B3 2.68mg | 17% |
Vitamin B6 0.33mg | 20% |
Vitamin B9 110ug | 27% |
Vitamin B12 0.00ug | 0% |
Vitamin C 36mg | 39% |
Vitamin E 3.83mg | 26% |
Vitamin K 160ug | 133% |
Minerals | |
Calcium, Ca 44mg | 3% |
Copper, Cu 0.45mg | 0% |
Iron, Fe 2.18mg | 20% |
Magnesium, Mg 80mg | 19% |
Phosphorus, P 160mg | 13% |
Potassium, K 720mg | 21% |
Selenium, Se 0.86ug | 2% |
Sodium, Na 27mg | 2% |
Zinc, Zn 1.87mg | 17% |
Water | |
Water 120g | - |
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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