Honey-glazed sweet baby carrots
Savor the delightful blend of flavors in this Honey-Glazed Sweet Baby Carrots recipe. Tender carrots are perfectly balanced with a tangy vinegar splash, subtle sweetness from sugar and honey, and a touch of olive oil for a deliciously healthy side dish. Perfect for any meal!
- 14 Apr 2025
- Cook time 60 min
- Prep time 30 min
- 6 Servings
- 4 Ingredients
Honey-glazed sweet baby carrots are a delightful side dish that combines the natural sweetness of carrots with the tangy flavor of vinegar and a touch of honey. This simple yet delicious recipe is perfect for adding a burst of flavor to your meals. Follow these steps to create a dish that's sure to impress.
Ingredients:
Instructions:
- Wash and peel the baby carrots if necessary. You can also cut them into smaller pieces if desired for quicker cooking.
- Bring a pot of water to a boil. Add the baby carrots to the boiling water and cook for about 5-7 minutes, or until they are tender but still slightly firm.
- Drain the carrots and set them aside.
- In a medium-sized skillet, heat 1 tablespoon of olive oil over medium heat.
- Once the oil is hot, add the cooked carrots to the skillet. Sauté them for about 2 minutes, stirring occasionally, until they begin to develop a slight golden color.
- Add 1/4 cup vinegar to the skillet with the carrots.
- Sprinkle 1.5 tablespoons of sugar over the carrots and stir to combine the ingredients evenly.
5. Glazing Process:
- Continue to cook, stirring frequently, until the vinegar and sugar mixture thickens and forms a glaze that coats the carrots. This should take about 5-7 minutes.
- Make sure the carrots are well-coated with the sweet-and-sour glaze for a consistent flavor throughout.
- Once the glaze has achieved your desired consistency, remove the skillet from the heat.
- Optionally, you can sprinkle a pinch of salt or some fresh herbs like parsley for added flavor and presentation.
- Transfer the honey-glazed sweet-and-sour baby carrots to a serving dish.
- Serve them warm as a delicious side dish to complement your main course.
Tips:
- Choose fresh, young carrots for the best flavor and texture.
- Make sure to evenly coat the carrots with the glaze for maximum taste.
- Adjust the amount of sugar to your preference if you prefer more or less sweetness.
- For an added twist, you can sprinkle some fresh herbs like parsley or dill before serving.
- Serve the carrots warm for the best taste experience.
With just a few simple ingredients and minimal preparation, honey-glazed sweet baby carrots can elevate any meal. This recipe is quick, easy, and sure to become a favorite go-to side dish. Enjoy your delicious, flavorful carrots with family and friends!
| Nutrition Facts | |
|---|---|
| Serving Size | 33 grams |
| Energy | |
| Calories 22kcal | 1% |
| Protein | |
| Protein 0.16g | 0% |
| Carbohydrates | |
| Carbohydrates 4.83g | 1% |
| Fiber 0.47g | 1% |
| Sugar 3.97g | 4% |
| Fat | |
| Fat 2.30g | 3% |
| Saturated 0.32g | 1% |
| Cholesterol 0.00mg | - |
| Vitamins | |
| Vitamin A 140ug | 15% |
| Choline 1.47mg | 0% |
| Vitamin B1 0.01mg | 1% |
| Vitamin B2 0.01mg | 1% |
| Vitamin B3 0.16mg | 1% |
| Vitamin B6 0.02mg | 1% |
| Vitamin B9 3.17ug | 1% |
| Vitamin B12 0.00ug | 0% |
| Vitamin C 0.98mg | 1% |
| Vitamin E 0.11mg | 1% |
| Vitamin K 2.20ug | 2% |
| Minerals | |
| Calcium, Ca 6mg | 0% |
| Copper, Cu 0.01mg | 1% |
| Iron, Fe 0.07mg | 1% |
| Magnesium, Mg 2.50mg | 1% |
| Phosphorus, P 7mg | 1% |
| Potassium, K 60mg | 2% |
| Selenium, Se 0.05ug | 0% |
| Sodium, Na 12mg | 1% |
| Zinc, Zn 0.04mg | 0% |
| Water | |
| Water 24g | - |
| * Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
More recipes
White chocolate and macadamia cookies
Follow our easy recipe for a deliciously sweet and nutty delight that will become a family favorite!
15 Apr 2025Lemon-butter baked salmon with roasted asparagus
Perfect for weeknight dinners or special occasions.
27 Mar 2025Peanut butter raspberry oatmeal
Simple to make, it's a delightful breakfast option that keeps you fueled and satisfied.
19 Mar 2025Vegetable egg bake with cheddar cheese
Easy to make and packed with flavor and protein to start your day right.
03 Mar 2025Quick-mix cheddar and chive bread
Ready in no time, it's a must-try for bread lovers and home bakers alike.
28 Mar 2025Seasoned chicken with baby potatoes
Perfectly seasoned for a comforting and flavorful dinner.
07 Jun 2025