Tuna carpaccio is a delightful and elegant dish that showcases the delicate flavors of raw tuna. Thinly sliced tuna, dressed with a zesty and aromatic mixture, offers a clean and fresh taste that is perfect as an appetizer or light main course. This recipe is simple yet sophisticated, making it an ideal choice for special occasions or intimate dinners.
- For the best results, use sushi-grade tuna to ensure the optimal freshness and safety of the raw fish.
- Chill the tuna in the freezer for 15-20 minutes before slicing; this makes it easier to cut into very thin slices.
- When slicing the tuna, use a sharp knife to achieve clean cuts and to avoid tearing the flesh.
- Arrange the tuna slices on a chilled plate for an extra refreshing presentation.
- Serve immediately after preparation to maintain the freshness and the integrity of the flavors.
By following these steps, you'll create a beautifully presented and delicious tuna carpaccio. The combination of tender tuna with tangy lemon juice, fragrant chives, and a hint of mustard results in a culinary masterpiece that will impress your guests. Enjoy this exquisite dish with a side of peppery watercress to balance the flavors and provide a refreshing finish.
Nutrition Facts | |
---|---|
Serving Size | 150 grams |
Energy | |
Calories 130kcal | 6% |
Protein | |
Protein 27g | 19% |
Carbohydrates | |
Carbohydrates 0.77g | 0% |
Fiber 0.15g | 0% |
Sugar 0.26g | 0% |
Fat | |
Fat 3.98g | 5% |
Saturated 0.68g | 2% |
Cholesterol 44mg | - |
Vitamins | |
Vitamin A 50ug | 5% |
Choline 72mg | 14% |
Vitamin B1 0.15mg | 13% |
Vitamin B2 0.15mg | 12% |
Vitamin B3 20mg | 131% |
Vitamin B6 1.08mg | 64% |
Vitamin B9 6ug | 1% |
Vitamin B12 2.36ug | 98% |
Vitamin C 10mg | 11% |
Vitamin E 0.45mg | 3% |
Vitamin K 44ug | 36% |
Minerals | |
Calcium, Ca 27mg | 2% |
Copper, Cu 0.06mg | 6% |
Iron, Fe 0.94mg | 9% |
Magnesium, Mg 44mg | 11% |
Phosphorus, P 330mg | 26% |
Potassium, K 570mg | 17% |
Selenium, Se 100ug | 187% |
Sodium, Na 100mg | 7% |
Zinc, Zn 0.45mg | 4% |
Water | |
Water 110g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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