Vanilla banana milkshake
Cool down with our creamy Vanilla Banana Milkshake! This refreshing treat blends sweet vanilla ice cream, wholesome milk, and a ripe banana into a delightful, easy-to-make beverage perfect for any time of day.
- 14 Apr 2025
- Cook time 0 min
- Prep time 2 min
- 1 Servings
- 3 Ingredients
Elevate your taste buds with a delightful Vanilla Banana Milkshake - a perfect blend of creamy indulgence and fruity freshness. This simple yet delicious recipe only requires three basic ingredients that you probably already have in your kitchen: vanilla ice cream, milk, and a ripe banana. Whether you're looking for a quick breakfast option or a sweet treat to enjoy any time of the day, this milkshake hits the spot!
Ingredients:
Instructions:
- Gather all your ingredients and equipment.
- Place the 1/2 cup of ice cream on the counter for a few minutes to soften slightly, making it easier to blend.
- Peel the banana and, on a cutting board, cut it into smaller pieces. This will help it blend more smoothly.
- Put the softened ice cream into the blender.
- Pour in the 1 cup of milk.
- Add the banana pieces to the blender.
- Secure the lid on the blender.
- Blend the mixture on medium to high speed until it is smooth and creamy. This should take about 30 seconds to 1 minute, depending on your blender’s power.
- If the milkshake is too thick for your liking, you can add a little more milk and blend again. Conversely, if it’s too thin, you can add a bit more ice cream.
- Once the milkshake reaches your desired consistency, turn off the blender.
- Pour the milkshake into a tall glass.
- Optionally, you can top it with whipped cream, a cherry, or even a sprinkle of cinnamon for extra flavor.
- Serve immediately and enjoy your delicious Vanilla Banana Milkshake!
Tips:
- For a thicker milkshake, use frozen banana slices instead of a fresh banana.
- Experiment with different types of milk, like almond milk or oat milk, to suit your dietary preferences or enhance the flavor.
- If you prefer a sweeter milkshake, add a tablespoon of honey or a splash of vanilla extract.
- To ensure a smoother blend, break the banana into smaller pieces before adding it to the blender.
- Add a handful of ice cubes if you like your milkshake extra cold and frothy.
- Consider garnishing with whipped cream and a sprinkle of cinnamon or nutmeg for an extra touch of flavor and presentation.
Enjoy the creamy goodness of your homemade Vanilla Banana Milkshake! This easy-to-make treat is perfect for satisfying your sweet tooth while also getting a dose of nutritious banana. Whether you're sipping it with breakfast or as a delicious snack, this milkshake is sure to become a favorite in your recipe collection.
| Nutrition Facts | |
|---|---|
| Serving Size | 440 grams |
| Energy | |
| Calories 390kcal | 20% |
| Protein | |
| Protein 12g | 8% |
| Carbohydrates | |
| Carbohydrates 60g | 16% |
| Fiber 2.54g | 7% |
| Sugar 45g | 47% |
| Fat | |
| Fat 13g | 16% |
| Saturated 8g | 27% |
| Cholesterol 55mg | - |
| Vitamins | |
| Vitamin A 290ug | 33% |
| Choline 72mg | 14% |
| Vitamin B1 0.24mg | 20% |
| Vitamin B2 0.52mg | 40% |
| Vitamin B3 1.14mg | 7% |
| Vitamin B6 0.43mg | 25% |
| Vitamin B9 24ug | 6% |
| Vitamin B12 1.64ug | 68% |
| Vitamin C 16mg | 17% |
| Vitamin E 0.42mg | 3% |
| Vitamin K 0.83ug | 1% |
| Minerals | |
| Calcium, Ca 410mg | 32% |
| Copper, Cu 0.14mg | 15% |
| Iron, Fe 0.07mg | 1% |
| Magnesium, Mg 70mg | 17% |
| Phosphorus, P 360mg | 29% |
| Potassium, K 920mg | 27% |
| Selenium, Se 6ug | 10% |
| Sodium, Na 160mg | 10% |
| Zinc, Zn 1.76mg | 16% |
| Water | |
| Water 350g | - |
| * Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
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