Zebra cupcakes are a delightful and visually striking treat that combines layers of vanilla and chocolate batter to create a striped effect. They are perfect for parties, celebrations, or just as a fun baking project. With a delicious blend of buttery vanilla and rich cocoa flavors, these cupcakes are sure to be a hit with both kids and adults.
- Ensure your butter is at room temperature for easier mixing and a smoother batter.
- When adding the batter to the cupcake liners, alternate between vanilla and chocolate to achieve the zebra stripe effect.
- Use a toothpick to create swirls if you want more intricate patterns.
- Do not overmix the batter, as it can lead to dense cupcakes.
- Use high-quality cocoa powder for the best chocolate flavor.
- Let the cupcakes cool completely before frosting to prevent the frosting from melting.
Enjoy the impressive zebra pattern and delicious taste of these unique cupcakes. They're sure to be a crowd-pleaser at any event. Remember to store any leftovers in an airtight container to keep them fresh. Happy baking!
Nutrition Facts | |
---|---|
Serving Size | 90 grams |
Energy | |
Calories 360kcal | 15% |
Protein | |
Protein 3.54g | 2% |
Carbohydrates | |
Carbohydrates 60g | 18% |
Fiber 1.26g | 3% |
Sugar 45g | 46% |
Fat | |
Fat 13g | 15% |
Saturated 7g | 22% |
Cholesterol 60mg | - |
Vitamins | |
Vitamin A 120ug | 13% |
Choline 27mg | 5% |
Vitamin B1 0.06mg | 5% |
Vitamin B2 0.04mg | 3% |
Vitamin B3 0.34mg | 2% |
Vitamin B6 0.01mg | 0% |
Vitamin B9 10ug | 3% |
Vitamin B12 0.07ug | 3% |
Vitamin C 0.00mg | 0% |
Vitamin E 0.07mg | 0% |
Vitamin K 1.09ug | 1% |
Minerals | |
Calcium, Ca 14mg | 1% |
Copper, Cu 0.11mg | 0% |
Iron, Fe 0.62mg | 6% |
Magnesium, Mg 18mg | 4% |
Phosphorus, P 55mg | 4% |
Potassium, K 70mg | 2% |
Selenium, Se 6ug | 11% |
Sodium, Na 11mg | 1% |
Zinc, Zn 0.44mg | 4% |
Water | |
Water 10g | - |
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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