Arugula lentil salad is a delicious, healthy, and nutritious dish that combines the peppery flavor of arugula, the protein-packed goodness of lentils, and a host of other flavorful ingredients. This salad is perfect for a light lunch or a side dish and is bound to be a crowd-pleaser.
- Rinse and sort the lentils before cooking to remove any debris or damaged lentils.
- Soak the cashews overnight to make them softer and easier to blend, or use roasted cashews for a different flavor profile.
- For a spicier kick, leave the seeds in the jalapeno pepper; for a milder flavor, remove them.
- Toast the whole-wheat bread slices to add a bit of crunch to the salad.
- Try using different types of vinegar like balsamic or apple cider for a unique twist on the flavor.
- If you don’t have arugula, you can substitute it with spinach or mixed greens.
This arugula lentil salad offers a delightful combination of textures and flavors, from the nutty cashews and chewy sun-dried tomatoes to the peppery arugula and tender lentils. It is a versatile and easy-to-make dish that can be enjoyed on its own or as a side. Whether you're looking for a healthy lunch option or a satisfying addition to your meal, this salad is sure to impress.
Nutrition Facts | |
---|---|
Serving Size | 460 grams |
Energy | |
Calories 1210kcal | 49% |
Protein | |
Protein 66g | 43% |
Carbohydrates | |
Carbohydrates 190g | 54% |
Fiber 30g | 76% |
Sugar 30g | 29% |
Fat | |
Fat 50g | 57% |
Saturated 8g | 28% |
Cholesterol 0.00mg | - |
Vitamins | |
Vitamin A 60ug | 6% |
Choline 250mg | 46% |
Vitamin B1 2.10mg | 175% |
Vitamin B2 0.70mg | 54% |
Vitamin B3 9mg | 55% |
Vitamin B6 1.47mg | 87% |
Vitamin B9 1060ug | 264% |
Vitamin B12 0.00ug | 0% |
Vitamin C 30mg | 34% |
Vitamin E 2.13mg | 14% |
Vitamin K 80ug | 66% |
Minerals | |
Calcium, Ca 260mg | 20% |
Copper, Cu 2.93mg | 0% |
Iron, Fe 18mg | 171% |
Magnesium, Mg 300mg | 72% |
Phosphorus, P 980mg | 79% |
Potassium, K 2380mg | 70% |
Selenium, Se 18ug | 32% |
Sodium, Na 230mg | 16% |
Zinc, Zn 11mg | 96% |
Water | |
Water 150g | - |
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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