Fresh avocado salad with cherry tomatoes and cucumber

Avocado salad is a refreshing and nutritious dish that's perfect for any meal. Combining creamy avocados with juicy cherry tomatoes, crunchy cucumber, and zesty onions, this salad is further elevated with a hint of fresh coriander, olive oil, vinegar, and a squeeze of lemon. This vibrant salad not only packs a punch of flavor but is also rich in healthy fats, vitamins, and minerals, making it both delicious and nourishing.

Ingredients:

Instructions:

Tips:

- Choose ripe but firm avocados to ensure that they hold their shape when mixed with the other ingredients.

- Cut the ingredients into uniform sizes for a better presentation and even distribution of flavors.

- To enhance the flavor, let the salad sit for about 15-30 minutes after mixing. This helps the ingredients marinate and blend well together.

- If you prefer a bit more tanginess, you can add extra lemon juice or vinegar according to your taste.

- Add salt gradually and taste as you go to avoid over-salting the salad.

- Feel free to add other fresh herbs like parsley or mint for an extra layer of flavor.

- For added texture, you can include nuts or seeds such as pumpkin seeds or sunflower seeds.

This fresh avocado salad with cherry tomatoes, cucumber, onion, and coriander leaves is a delightful mix of flavors and textures. It's quick and easy to make, making it ideal for a light lunch, a side dish, or even a healthy snack. With a simple dressing of olive oil, vinegar, lemon juice, and a pinch of salt, this salad brings out the best in its fresh ingredients. Enjoy this wholesome dish and savor the taste of freshness in each bite.