This Broccoli & Feta Pasta Salad is a delightful and nutritious dish that's perfect for a light lunch or a side at dinner. With a combination of fresh ingredients like broccoli, tangy feta, and savory olives, this salad is both satisfying and easy to prepare. Plus, using gluten-free pasta ensures it's suitable for those with dietary restrictions.
- Blanch the broccoli: To keep the broccoli crunchy and vibrant green, blanch it by boiling for 1-2 minutes and then plunging it into ice water.
- Crumbly feta: If you prefer a creamier texture, opt for a block of feta that you can crumble yourself rather than pre-crumbled feta.
- Olive variety: Feel free to use your favorite type of olives, whether they are black, Kalamata, or green, to tailor the flavor to your taste.
- Pasta cooking: Be sure to cook the gluten-free pasta according to the package instructions to avoid it becoming too mushy, as gluten-free pasta can be more delicate.
Enjoy this delicious Broccoli & Feta Pasta Salad as it combines wholesome ingredients and delicious flavors suited for any meal. The creamy feta, fresh broccoli, and hearty gluten-free pasta make for a versatile dish that can be enjoyed any time. Whether you're serving it as a main course or a side, this recipe is a quick and healthy option for busy days.
Nutrition Facts | |
---|---|
Serving Size | 250 grams |
Energy | |
Calories 300kcal | 15% |
Protein | |
Protein 10g | 6% |
Carbohydrates | |
Carbohydrates 30g | 9% |
Fiber 3.68g | 10% |
Sugar 1.10g | 1% |
Fat | |
Fat 24g | 30% |
Saturated 8g | 26% |
Cholesterol 33mg | - |
Vitamins | |
Vitamin A 70ug | 7% |
Choline 27mg | 5% |
Vitamin B1 0.15mg | 12% |
Vitamin B2 0.45mg | 34% |
Vitamin B3 1.02mg | 6% |
Vitamin B6 0.33mg | 20% |
Vitamin B9 66ug | 16% |
Vitamin B12 0.63ug | 26% |
Vitamin C 70mg | 80% |
Vitamin E 1.29mg | 9% |
Vitamin K 80ug | 68% |
Minerals | |
Calcium, Ca 280mg | 22% |
Copper, Cu 0.24mg | 26% |
Iron, Fe 5mg | 47% |
Magnesium, Mg 33mg | 8% |
Phosphorus, P 200mg | 16% |
Potassium, K 280mg | 8% |
Selenium, Se 9ug | 16% |
Sodium, Na 950mg | 63% |
Zinc, Zn 1.70mg | 15% |
Water | |
Water 180g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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