Cinnamon apple oatmeal porridge is a warm and comforting breakfast option that combines the nutritional benefits of multi-grain oatmeal with the sweetness of apples and the warmth of cinnamon. This recipe is perfect for a quick, wholesome, and delicious start to your day.
- Choose a crisp apple variety for added texture such as Granny Smith or Honeycrisp.
- For a creamier texture, you can substitute part of the milk with half-and-half or heavy cream.
- Add a pinch of salt to enhance the flavors of the oatmeal.
- Top your porridge with a drizzle of honey or maple syrup for extra sweetness.
- Consider adding nuts or seeds, such as almonds or chia seeds, for added crunch and nutrition.
This cinnamon apple oatmeal porridge is not only easy to make but also incredibly nourishing and satisfying. It's a delightful way to enjoy the natural sweetness of apples combined with the wholesome goodness of oatmeal and the aromatic spice of cinnamon. Give yourself a nutritious start to the day by trying this simple yet delicious breakfast recipe.
Nutrition Facts | |
---|---|
Serving Size | 320 grams |
Energy | |
Calories 300kcal | 15% |
Protein | |
Protein 11g | 8% |
Carbohydrates | |
Carbohydrates 50g | 15% |
Fiber 8g | 20% |
Sugar 20g | 19% |
Fat | |
Fat 7g | 8% |
Saturated 3.61g | 12% |
Cholesterol 22mg | - |
Vitamins | |
Vitamin A 60ug | 7% |
Choline 50mg | 9% |
Vitamin B1 0.25mg | 21% |
Vitamin B2 0.35mg | 27% |
Vitamin B3 1.88mg | 12% |
Vitamin B6 0.26mg | 15% |
Vitamin B9 14ug | 4% |
Vitamin B12 0.99ug | 41% |
Vitamin C 4.24mg | 5% |
Vitamin E 0.55mg | 4% |
Vitamin K 4.44ug | 4% |
Minerals | |
Calcium, Ca 260mg | 20% |
Copper, Cu 0.18mg | 19% |
Iron, Fe 1.37mg | 12% |
Magnesium, Mg 70mg | 17% |
Phosphorus, P 330mg | 27% |
Potassium, K 510mg | 15% |
Selenium, Se 16ug | 29% |
Sodium, Na 70mg | 5% |
Zinc, Zn 2.11mg | 19% |
Water | |
Water 240g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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