Grilled Cheese Turkey Burger Wraps with Tomatoes and Lettuce is a delightful and healthier twist on the classic burger. This recipe combines the succulent flavors of seasoned ground turkey, melted cheddar cheese, and fresh vegetables, all wrapped in a soft tortilla. It's perfect for a quick lunch or dinner that the whole family will enjoy.
- For an extra burst of flavor, add a dash of your favorite hot sauce to the turkey mixture.
- To ensure the turkey burgers hold together, avoid overworking the ground meat while mixing.
- If you prefer a spicier kick, use pepper jack cheese instead of cheddar.
- Toast the tortillas lightly before assembling for added texture and flavor.
- Feel free to customize with other fresh veggies like avocado slices or grilled onions.
Enjoy your delicious Grilled Cheese Turkey Burger Wraps with Tomatoes and Lettuce. This nutritious and tasty meal is sure to become a favorite in your household. These wraps are perfect for those who want a satisfying meal without the heavy carbs of a traditional burger bun.
Nutrition Facts | |
---|---|
Serving Size | 220 grams |
Energy | |
Calories 380kcal | 19% |
Protein | |
Protein 33g | 23% |
Carbohydrates | |
Carbohydrates 16g | 5% |
Fiber 2.47g | 6% |
Sugar 3.72g | 4% |
Fat | |
Fat 20g | 24% |
Saturated 8g | 27% |
Cholesterol 110mg | - |
Vitamins | |
Vitamin A 170ug | 19% |
Choline 90mg | 16% |
Vitamin B1 0.14mg | 12% |
Vitamin B2 0.37mg | 29% |
Vitamin B3 9mg | 55% |
Vitamin B6 0.71mg | 42% |
Vitamin B9 27ug | 6% |
Vitamin B12 1.53ug | 64% |
Vitamin C 8mg | 9% |
Vitamin E 0.80mg | 5% |
Vitamin K 16ug | 14% |
Minerals | |
Calcium, Ca 270mg | 21% |
Copper, Cu 0.23mg | 26% |
Iron, Fe 2.23mg | 20% |
Magnesium, Mg 60mg | 15% |
Phosphorus, P 460mg | 37% |
Potassium, K 520mg | 15% |
Selenium, Se 40ug | 72% |
Sodium, Na 490mg | 33% |
Zinc, Zn 4.36mg | 40% |
Water | |
Water 150g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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