Garlic-Seasoned Baked Sweet Potato Fries are a healthy and tasty alternative to traditional fries. These delightful treats are easy to prepare and packed with nutrients. Enjoy a perfect mix of crispy texture and savory garlic seasoning for a delectable side dish or snack.
- Cut the sweet potatoes into uniformly sized fries to ensure even cooking.
- Feel free to experiment with additional seasonings like paprika, cayenne pepper, or rosemary for a different flavor profile.
- For extra crispiness, soak the cut sweet potato fries in cold water for about 30 minutes before baking. Pat them dry thoroughly before seasoning and baking.
Enjoy your homemade Garlic-Seasoned Baked Sweet Potato Fries as a delicious and nutritious snack or side dish. These fries are perfect for sharing at gatherings or as a satisfying accompaniment to your meals.
Nutrition Facts | |
---|---|
Serving Size | 90 grams |
Energy | |
Calories 80kcal | 4% |
Protein | |
Protein 1.63g | 1% |
Carbohydrates | |
Carbohydrates 18g | 5% |
Fiber 2.75g | 7% |
Sugar 3.66g | 4% |
Fat | |
Fat 0.09g | 0% |
Saturated 0.02g | 0% |
Cholesterol 0.00mg | - |
Vitamins | |
Vitamin A 610ug | 68% |
Choline 12mg | 2% |
Vitamin B1 0.07mg | 6% |
Vitamin B2 0.06mg | 4% |
Vitamin B3 0.50mg | 3% |
Vitamin B6 0.21mg | 12% |
Vitamin B9 10ug | 3% |
Vitamin B12 0.00ug | 0% |
Vitamin C 2.10mg | 2% |
Vitamin E 0.24mg | 2% |
Vitamin K 1.57ug | 1% |
Minerals | |
Calcium, Ca 27mg | 2% |
Copper, Cu 0.14mg | 15% |
Iron, Fe 0.62mg | 6% |
Magnesium, Mg 22mg | 5% |
Phosphorus, P 45mg | 4% |
Potassium, K 310mg | 9% |
Selenium, Se 0.91ug | 2% |
Sodium, Na 150mg | 10% |
Zinc, Zn 0.31mg | 3% |
Water | |
Water 70g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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