Elevate your dinner game with this easy macadamia-crusted salmon recipe. It's a delightful dish featuring a crunchy macadamia nut crust that pairs perfectly with the rich flavor of salmon. This recipe is not only delicious but also easy to prepare, making it perfect for both weeknight dinners and special occasions.
- Ensure the salmon fillets are of even thickness to allow for even cooking.
- For a finer crust, pulse the macadamias in a food processor until they are finely chopped.
- Pat the salmon dry before seasoning to help the crust adhere better.
- Watch the salmon closely while it's cooking to avoid over-baking, which can dry out the fish.
- Consider garnishing with additional fresh parsley and lemon wedges for a burst of freshness.
This easy macadamia-crusted salmon is a simple yet impressive dish that brings together the nutty crunch of macadamias and the tender, flaky salmon. With minimal ingredients and straightforward steps, it's a perfect recipe to add a touch of elegance to your meal without the hassle. Enjoy this delicious salmon with a side of your favorite vegetables or salad for a complete and satisfying dinner.
Nutrition Facts | |
---|---|
Serving Size | 230 grams |
Energy | |
Calories 570kcal | 23% |
Protein | |
Protein 33g | 23% |
Carbohydrates | |
Carbohydrates 6g | 2% |
Fiber 3.30g | 9% |
Sugar 1.87g | 2% |
Fat | |
Fat 60g | 71% |
Saturated 14g | 48% |
Cholesterol 100mg | - |
Vitamins | |
Vitamin A 180ug | 20% |
Choline 150mg | 28% |
Vitamin B1 0.39mg | 32% |
Vitamin B2 0.25mg | 19% |
Vitamin B3 12mg | 77% |
Vitamin B6 1.01mg | 59% |
Vitamin B9 20ug | 5% |
Vitamin B12 6ug | 246% |
Vitamin C 8mg | 9% |
Vitamin E 0.83mg | 6% |
Vitamin K 88ug | 70% |
Minerals | |
Calcium, Ca 50mg | 4% |
Copper, Cu 0.32mg | 0% |
Iron, Fe 1.92mg | 17% |
Magnesium, Mg 90mg | 21% |
Phosphorus, P 450mg | 36% |
Potassium, K 720mg | 21% |
Selenium, Se 50ug | 94% |
Sodium, Na 1240mg | 83% |
Zinc, Zn 1.11mg | 10% |
Water | |
Water 130g | - |
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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