Onion and egg scramble
Enjoy a quick and flavorful breakfast with our Onion and Egg Scramble, seasoned with a dash of black pepper and a splash of vinegar. This easy recipe uses just 2 eggs, 1 onion, and minimal oil, making it a light yet satisfying meal perfect for any time of day.
- 09 May 2025
- Cook time 8 min
- Prep time 5 min
- 1 Servings
- 5 Ingredients
This Onion and Egg Scramble with Black Pepper and Vinegar is a quick and simple dish that brings together the rich flavors of sautéed onions, the creamy texture of scrambled eggs, and the tangy kick of vinegar. Perfect for a speedy breakfast or a light lunch, this recipe is an easy way to elevate humble ingredients into a delicious meal.
Ingredients:
Instructions:
- Crack the eggs into a small bowl and beat them lightly with a fork or whisk.
- Peel and finely chop the onion.
- Heat a medium-sized skillet over medium heat.
- Spray with a short burst of cooking spray oil to coat the bottom of the skillet.
- Once the skillet is hot, add the chopped onion.
- Sauté the onion, stirring occasionally, until it becomes soft and translucent. This should take about 5-7 minutes.
- Reduce the heat to low.
- Pour the beaten eggs into the skillet with the sautéed onions.
- Allow the eggs to sit for about 10-15 seconds, then gently stir them with a spatula to create soft curds.
- Sprinkle a dash of black pepper over the mixture.
- Pour the vinegar over the eggs and onions evenly.
- Continue to gently stir and scramble the eggs until they are cooked to your preferred consistency. This should take an additional 2-3 minutes. The eggs should be fluffy and well-incorporated with the onions.
- Once the eggs are cooked to your liking, remove the skillet from heat.
- Transfer the onion and egg scramble to a serving plate.
- You can garnish with additional black pepper or fresh herbs like parsley or chives if desired.
- Serve immediately while hot. This onion and egg scramble makes a great breakfast or light meal.
Tips:
- To avoid the eggs becoming rubbery, cook them on medium-low heat.
- Use a non-stick pan to prevent the eggs from sticking and make cleaning up easier.
- Feel free to experiment with additional ingredients like chopped bell peppers, tomatoes, or a sprinkle of cheese for added flavor.
- For a spicier version, add a dash of hot sauce or a pinch of chili flakes.
- Be sure to whisk the eggs thoroughly to achieve a uniform texture.
- Adding the vinegar at the end helps to brighten the dish and cut through the richness of the eggs.
With minimal ingredients and a straightforward cooking process, this Onion and Egg Scramble with Black Pepper and Vinegar is a delightful way to transform simple components into a flavorful and satisfying dish. Whether you're pressed for time or just looking for a new twist on scrambled eggs, this recipe is sure to become a favorite.
| Nutrition Facts | |
|---|---|
| Serving Size | 170 grams |
| Energy | |
| Calories 160kcal | 8% |
| Protein | |
| Protein 12g | 8% |
| Carbohydrates | |
| Carbohydrates 7g | 2% |
| Fiber 1.36g | 4% |
| Sugar 4.25g | 4% |
| Fat | |
| Fat 9g | 11% |
| Saturated 2.86g | 10% |
| Cholesterol 360mg | - |
| Vitamins | |
| Vitamin A 160ug | 18% |
| Choline 300mg | 54% |
| Vitamin B1 0.10mg | 8% |
| Vitamin B2 0.39mg | 30% |
| Vitamin B3 0.08mg | 1% |
| Vitamin B6 0.14mg | 8% |
| Vitamin B9 72ug | 19% |
| Vitamin B12 0.90ug | 37% |
| Vitamin C 6mg | 6% |
| Vitamin E 0.94mg | 6% |
| Vitamin K 0.71ug | 1% |
| Minerals | |
| Calcium, Ca 55mg | 4% |
| Copper, Cu 0.03mg | 3% |
| Iron, Fe 1.68mg | 15% |
| Magnesium, Mg 16mg | 4% |
| Phosphorus, P 190mg | 15% |
| Potassium, K 250mg | 7% |
| Selenium, Se 27ug | 50% |
| Sodium, Na 110mg | 8% |
| Zinc, Zn 1.23mg | 11% |
| Water | |
| Water 140g | - |
| * Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
More recipes
Baked chocolate custards
Enjoy a smooth, velvety texture and a touch of sweetness in every spoonful.
05 Mar 2025Peanut butter and dark chocolate cookies
Perfect for satisfying your sweet tooth or sharing with friends.
08 May 2025Raspberry brownie bites
Easy to make and impossible to resist, this recipe combines sugar, eggs, flour, cocoa powder, sour cream, and a touch of white chocolate for a bite-sized dessert that’s sure to please everyone.
30 Apr 2025Maple and cinnamon frozen yoghurt
Perfect for a refreshing snack or a guilt-free indulgence.
24 Mar 2025Mango oatmeal protein breakfast smoothie
Perfect for a quick breakfast on-the-go or a post-workout boost.
07 Apr 2025