Experience the vibrant flavors of the tropics with this fresh papaya salsa featuring juicy pineapple and zesty onions. Perfect as a refreshing side or a topping to enhance your favorite dishes, this colorful salsa brings a delightful mix of sweet, tangy, and savory elements to your table.
- Choose ripe fruits: Ensure that both the papayas and pineapple are ripe for optimal sweetness and flavor. Ripe papayas should give slightly to pressure and have a deep orange-reddish hue.
- Chill before serving: Let the salsa sit in the refrigerator for at least 30 minutes before serving. This allows the flavors to meld together beautifully.
- Adjust seasoning to taste: Feel free to tweak the salt, lime juice, and black pepper according to your preference. You can also add a bit of heat by incorporating finely chopped jalapeños or a splash of hot sauce.
- Uniform chopping: For the best texture and presentation, try to chop the papayas, pineapple, and onions into uniform, small pieces.
- Serve creatively: Consider serving your salsa in a hollowed-out pineapple or papaya half for a stunning presentation that's sure to impress.
Your fresh papaya salsa with pineapple and onions is now ready to serve and enjoy. This versatile salsa pairs wonderfully with grilled meats, seafood, or simply as a unique dip with your favorite chips. Revel in the burst of flavors and the freshness that each bite brings.
Nutrition Facts | |
---|---|
Serving Size | 330 grams |
Energy | |
Calories 150kcal | 6% |
Protein | |
Protein 1.71g | 1% |
Carbohydrates | |
Carbohydrates 40g | 11% |
Fiber 5g | 14% |
Sugar 27g | 27% |
Fat | |
Fat 0.72g | 1% |
Saturated 0.20g | 1% |
Cholesterol 0.00mg | - |
Vitamins | |
Vitamin A 110ug | 12% |
Choline 20mg | 4% |
Vitamin B1 0.13mg | 11% |
Vitamin B2 0.09mg | 7% |
Vitamin B3 1.30mg | 8% |
Vitamin B6 0.21mg | 12% |
Vitamin B9 100ug | 26% |
Vitamin B12 0.00ug | 0% |
Vitamin C 180mg | 205% |
Vitamin E 0.71mg | 5% |
Vitamin K 7ug | 6% |
Minerals | |
Calcium, Ca 60mg | 5% |
Copper, Cu 0.21mg | 0% |
Iron, Fe 0.89mg | 8% |
Magnesium, Mg 60mg | 14% |
Phosphorus, P 36mg | 3% |
Potassium, K 540mg | 16% |
Selenium, Se 1.54ug | 3% |
Sodium, Na 310mg | 21% |
Zinc, Zn 0.32mg | 3% |
Water | |
Water 290g | - |
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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