Raspberry-infused turkey and cream cheese sandwich
Enjoy a flavorful twist on a classic with our Raspberry-Infused Turkey and Cream Cheese Sandwich! This delectable recipe features creamy cheese, juicy raspberries, savory turkey ham, and wholesome whole-wheat bread. Perfect for a quick, nutritious lunch!
- 12 Mar 2024
- Cook time 0 min
- Prep time 5 min
- 1 Servings
- 4 Ingredients
Elevate your sandwich game with this delicious raspberry-infused turkey and cream cheese sandwich. Combining the creamy texture of cream cheese, the tartness of fresh raspberries, and the savory flavor of turkey ham, all on wholesome whole-wheat bread, this sandwich offers a perfect balance of flavors that's both nutritious and satisfying.
Ingredients:
Instructions:
- Place 2 tablespoons of cream cheese in a small bowl.
- Add the 10 raspberries to the bowl with the cream cheese.
- Using a fork, gently mash the raspberries into the cream cheese, mixing until well combined and a pink, slightly chunky spread forms.
- Lay out the 2 slices of whole-wheat bread.
- Spread the raspberry-infused cream cheese evenly over one side of each bread slice.
3. Add the Turkey Ham:
- Layer the 2 ounces of turkey ham over the raspberry-infused cream cheese on one of the bread slices.
- Place the second slice of bread (cream cheese side down) on top of the turkey ham to complete the sandwich.
- Optionally, cut the sandwich diagonally into halves or quarters for easier eating.
- Serve and enjoy immediately for the best taste and texture.
Tips:
- For a smoother spread, you can mash the raspberries with a fork before mixing them with the cream cheese.
- Toast the whole-wheat bread for extra crunch and flavor.
- Feel free to add some fresh spinach or arugula for an added layer of texture and nutrients.
- Use freshly roasted turkey slices for a richer and healthier option compared to pre-packaged turkey ham.
This raspberry-infused turkey and cream cheese sandwich is not only a delightful combination of flavors but also quick and easy to prepare. Perfect for a lunchtime treat or a nutritious snack, this sandwich will leave you feeling satisfied and eager to make it again!
| Nutrition Facts | |
|---|---|
| Serving Size | 160 grams |
| Energy | |
| Calories 280kcal | 11% |
| Protein | |
| Protein 20g | 14% |
| Carbohydrates | |
| Carbohydrates 30g | 9% |
| Fiber 4.66g | 12% |
| Sugar 5g | 5% |
| Fat | |
| Fat 9g | 10% |
| Saturated 3.67g | 12% |
| Cholesterol 55mg | - |
| Vitamins | |
| Vitamin A 45ug | 5% |
| Choline 55mg | 10% |
| Vitamin B1 0.27mg | 22% |
| Vitamin B2 0.30mg | 23% |
| Vitamin B3 4.64mg | 29% |
| Vitamin B6 0.28mg | 16% |
| Vitamin B9 36ug | 9% |
| Vitamin B12 0.41ug | 17% |
| Vitamin C 5mg | 6% |
| Vitamin E 0.78mg | 5% |
| Vitamin K 6ug | 5% |
| Minerals | |
| Calcium, Ca 140mg | 11% |
| Copper, Cu 0.22mg | 0% |
| Iron, Fe 2.39mg | 22% |
| Magnesium, Mg 60mg | 15% |
| Phosphorus, P 340mg | 27% |
| Potassium, K 410mg | 12% |
| Selenium, Se 36ug | 67% |
| Sodium, Na 940mg | 63% |
| Zinc, Zn 2.57mg | 23% |
| Water | |
| Water 100g | - |
| * Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
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