Garden green juice

Garden green juice is a refreshing and nutritious beverage, packed with vitamins and minerals from fresh vegetables and fruits. This juice is perfect for a morning energy boost or a healthy addition to your meal plan. Made with apples, cucumbers, kale, and parsley, it’s not only delicious but also detoxifying and hydrating.

Ingredients:

Instructions:

Tips:

- Choose organic ingredients where possible to reduce pesticide exposure.

- Wash all produce thoroughly before using.

- Use a high-quality juicer to make sure you're extracting the maximum amount of juice and nutrients.

- For a sweeter juice, select a sweeter variety of apples, like Fuji or Gala.

- Add a small piece of ginger or a squeeze of lemon juice for a zesty kick.

- If you prefer a smoother juice, strain the juice through a nut milk bag or fine mesh sieve to remove the pulp.

- Serve immediately over ice for maximum freshness and nutrient retention.

- Store any leftover juice in an airtight container in the refrigerator and consume within 24 hours.

Garden green juice is a simple yet powerful way to incorporate more greens into your diet. By combining apples, cucumbers, kale, and parsley, you create a delicious and health-boosting drink that's easy to make and enjoy. Follow the tips provided to get the best results, and relish in the freshness and vitality of this homemade green juice.