Turkish-style salad with tomatoes and cucumber
Enjoy the refreshing flavors of this Turkish-style salad, made with juicy cherry tomatoes, crisp cucumbers, zesty onions, fresh parsley, and green peppers, all tossed in a tangy blend of lemon juice, vinegar, and olive oil. Perfect as a light side dish or a healthy snack!
Cook time 0 min
Prep time 15 min
Ingredients:
1/2 cup cherry tomatoes1.50 tbsp olive oil
1 cup cucumber
0.30 cup onion
1.58 tbsp fresh parsley
0.30 cup green pepper
2 tsp lemon juice
2 tbsp vinegar
This Turkish-style salad is a refreshing and healthy dish that combines fresh vegetables like cherry tomatoes, cucumber, onion, parsley, and green pepper, with a tangy dressing of lemon juice, vinegar, and olive oil. It's perfect for a light lunch or as a side dish to complement your meals.
Instructions:
- Halve the cherry tomatoes and place them in a large mixing bowl.
- Dice the cucumbers and add them to the bowl.
- Finely chop the onion and green pepper and add them to the bowl.
- Finely chop the fresh parsley and add it to the mix of vegetables in the bowl.
- In a small bowl, whisk together the olive oil, lemon juice, and vinegar until well combined.
- Pour the dressing over the vegetable mixture in the large bowl.
- Add salt and pepper to taste.
- Gently toss all ingredients together until the vegetables are evenly coated with the dressing.
- Transfer the salad to a serving dish and enjoy immediately, or refrigerate for up to an hour to let the flavors meld.
Tips:
- For a bit of extra crunch, you can add some chopped radishes or a handful of nuts like walnuts or almonds.
- If you prefer a milder onion flavor, soak the chopped onions in cold water for about 10 minutes before adding them to the salad.
- Feel free to add some feta cheese or olives for an extra layer of Mediterranean flavor.
- Make sure to use fresh parsley for the best taste. Flat-leaf parsley is recommended.
This Turkish-style salad is not only easy to prepare but also brings a burst of flavor and freshness to your table. Enjoy it on its own or pair it with your favorite mains for a delicious and nutritious meal.
Nutrition per serving
8 ServingsCalories 9kcal
Protein 0.31g
Carbohydrates 1.90g
Fiber 0.42g
Sugar 1.06g
Fat 2.59g
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