Shrimp lettuce wraps with cottage cheese are a delicious and healthy option for a light meal or appetizer. Combining lean protein from shrimp with the creamy texture of low-fat cottage cheese, this recipe is both satisfying and nutritious. The lettuce leaf provides a fresh and crisp base, making it the perfect vessel for the savory shrimp and cottage cheese mixture. This dish is quick to prepare and perfect for those looking to enjoy a tasty meal without a lot of fuss.
- Ensure the shrimp are properly cleaned and deveined before cooking to enhance the overall flavor and texture.
- Chop the onion finely to ensure a uniform distribution of flavor throughout the wrap.
- Use fresh, crisp lettuce leaves for the best texture. Consider using varieties like butter lettuce or Romaine for added crunch.
- Season the shrimp with a bit of salt, pepper, and a squeeze of lemon juice to elevate the taste before assembling the wraps.
- Experiment with additional toppings such as diced tomatoes, avocado slices, or a sprinkle of fresh herbs like cilantro or parsley to add extra layers of flavor.
Shrimp lettuce wraps with cottage cheese offer a delightful balance of flavors and textures, making them an ideal choice for a healthy snack or light meal. This recipe is not only quick and easy to prepare but also provides ample room for customization according to your taste preferences. Enjoy this dish as a nutritious and flavorful treat that can be made in no time.
Nutrition Facts | |
---|---|
Serving Size | 170 grams |
Energy | |
Calories 110kcal | 6% |
Protein | |
Protein 18g | 13% |
Carbohydrates | |
Carbohydrates 4.27g | 1% |
Fiber 0.53g | 1% |
Sugar 2.69g | 3% |
Fat | |
Fat 1.47g | 2% |
Saturated 0.60g | 2% |
Cholesterol 110mg | - |
Vitamins | |
Vitamin A 110ug | 12% |
Choline 80mg | 15% |
Vitamin B1 0.05mg | 4% |
Vitamin B2 0.12mg | 9% |
Vitamin B3 1.66mg | 10% |
Vitamin B6 0.21mg | 12% |
Vitamin B9 33ug | 8% |
Vitamin B12 1.30ug | 54% |
Vitamin C 2.84mg | 3% |
Vitamin E 1.16mg | 8% |
Vitamin K 20ug | 16% |
Minerals | |
Calcium, Ca 90mg | 7% |
Copper, Cu 0.18mg | 20% |
Iron, Fe 0.44mg | 4% |
Magnesium, Mg 24mg | 6% |
Phosphorus, P 290mg | 23% |
Potassium, K 210mg | 6% |
Selenium, Se 30ug | 55% |
Sodium, Na 330mg | 22% |
Zinc, Zn 1.10mg | 10% |
Water | |
Water 150g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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