Grab-and-go breakfast sausage quesadillas with parmesan cheese

Start your day with these delicious grab-and-go breakfast sausage quesadillas, featuring savory Italian sausage, fluffy eggs, a hint of parmesan cheese, and a perfectly seasoned dash of salt and pepper. Easy to prepare and perfect for busy mornings!

  • 19 Apr 2024
  • Cook time 10 min
  • Prep time 10 min
  • 1 Servings
  • 7 Ingredients

Grab-and-go breakfast sausage quesadillas with parmesan cheese

Start your day off right with these delicious grab-and-go breakfast sausage quesadillas with parmesan cheese. This simple recipe combines savory Italian sausage, fluffy eggs, and the rich taste of parmesan into a convenient, handheld breakfast that's both satisfying and easy to make.

Ingredients:

1/4 cup grated parmesan cheese
20g
2 eggs
100g
1 dash salt
0.40g
4 oz italian sausage
110g
1 dash black pepper
1/10g
1 tbsp onion
6g
1 tortilla
110g

Instructions:

1. Prepare the Ingredients:
- Finely dice the onion and set aside.
- Grate the Parmesan cheese if not pre-grated.
2. Cook the Sausage:
- In a medium skillet over medium heat, crumble the Italian sausage.
- Cook until browned, stirring occasionally, about 5-7 minutes.
- Once cooked, remove the sausage from the skillet and drain the excess fat on a paper towel.
3. Prepare the Egg Mixture:
- In a bowl, whisk together the eggs, salt, and black pepper until fully combined.
4. Cook the Eggs:
- In the same skillet used for cooking the sausage, add the finely diced onion and cook for about 1-2 minutes until softened.
- Pour the egg mixture into the skillet.
- Stir gently and cook until the eggs are scrambled but still soft, about 2-3 minutes.
- Remove the skillet from the heat and mix in the cooked sausage.
5. Assemble the Quesadilla:
- Lay the tortilla flat on a clean surface.
- Sprinkle half of the grated Parmesan cheese evenly over one half of the tortilla.
- Spread the sausage and egg mixture evenly over the cheese.
- Sprinkle the remaining Parmesan cheese over the sausage and eggs.
- Fold the tortilla in half to enclose the filling.
6. Cook the Quesadilla:
- Heat a clean, dry skillet over medium heat.
- Place the folded quesadilla in the skillet.
- Cook for 2-3 minutes on each side, or until the tortilla is golden brown and the cheese is melted.
- Press down gently with a spatula to ensure even cooking and to help the cheese melt.
7. Serve:
- Remove the quesadilla from the skillet and let it cool for a minute.
- Cut the quesadilla into wedges or halves for easy grab-and-go eating.
- Enjoy your delicious breakfast sausage quesadilla with Parmesan cheese!

Tips:

- Feel free to add some chopped veggies like bell peppers or spinach to the egg mixture for added nutrition and flavor.

- If you're short on time in the morning, cook the sausage and egg mixture the night before and simply assemble and heat the quesadilla in the morning.

- Warming the tortilla in a separate pan before assembling can make it more pliable and less likely to tear.

- Experiment with different cheeses if you like; cheddar or mozzarella can make great alternatives to parmesan.

- Don't overcrowd the quesadilla with filling, as it can make it difficult to fold and eat on-the-go.

There you have it, a quick and delightful breakfast option that you can easily take with you on busy mornings. These grab-and-go breakfast sausage quesadillas with parmesan cheese are sure to become a regular part of your breakfast rotation. Enjoy!

Nutrition Facts
Serving Size350 grams
Energy
Calories 840kcal34%
Protein
Protein 45g30%
Carbohydrates
Carbohydrates 60g16%
Fiber 7g19%
Sugar 3.22g3%
Fat
Fat 50g57%
Saturated 18g57%
Cholesterol 520mg-
Vitamins
Vitamin A 250ug28%
Choline 430mg79%
Vitamin B1 0.54mg45%
Vitamin B2 0.84mg64%
Vitamin B3 8mg51%
Vitamin B6 0.73mg43%
Vitamin B9 80ug20%
Vitamin B12 2.49ug104%
Vitamin C 0.49mg1%
Vitamin E 2.38mg16%
Vitamin K 0.83ug1%
Minerals
Calcium, Ca 330mg26%
Copper, Cu 0.27mg0%
Iron, Fe 4.65mg42%
Magnesium, Mg 120mg29%
Phosphorus, P 840mg67%
Potassium, K 740mg22%
Selenium, Se 70ug124%
Sodium, Na 1550mg104%
Zinc, Zn 6mg58%
Water
Water 200g-
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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