Turkey, avocado and egg wrap

Savor the delightful combination of turkey ham, creamy avocado, and a perfectly cooked egg wrapped up with a touch of butter. This quick and nutritious wrap is perfect for breakfast or a light lunch!

08 Apr 2025
Cook time 1 min
Prep time 4 min

Ingredients:

2 oz turkey ham
1 egg
1 tsp butter
1/4 avocado
Turkey, avocado and egg wrap

Looking for a quick, nutritious, and delicious meal? This turkey, avocado, and egg wrap with butter is the perfect combination of protein, healthy fats, and taste. It's ideal for a hearty breakfast or a light lunch that will keep you energized throughout the day. Follow this easy recipe to make a satisfying wrap that you'll want to prepare again and again.

Instructions:

1. Prepare the Ingredients:
- Slice the turkey ham into thin strips.
- Cut the avocado into cubes or mash it, depending on your preference.
2. Cook the Egg:
- Heat a non-stick skillet over medium heat.
- Add 1 tsp of butter to the skillet and let it melt, coating the bottom of the pan.
- Crack the egg into the skillet. You can fry the egg sunny side up, over easy, or scramble it based on your preference.
- Season the egg with a pinch of salt and pepper if desired.
- Once cooked to your liking, remove the egg from the skillet and set aside.
3. Warm the Turkey Ham:
- In the same skillet, add the turkey ham strips and cook for about 1-2 minutes until they are warmed through. Remove from heat.
4. Assemble the Wrap:
- Lay the large tortilla or wrap on a flat surface.
- Place the warm turkey ham strips in the center of the tortilla.
- Add the cooked egg on top of the turkey ham.
- Arrange the avocado cubes on top of the egg. If you mashed the avocado, spread it evenly over the egg.
- Season with a bit more salt and pepper if desired.
5. Roll the Wrap:
- Fold in the sides of the tortilla.
- Roll the tortilla tightly from the bottom up, ensuring all the ingredients are securely wrapped inside.
6. Serve:
- Cut the wrap in half if desired and serve immediately.
- Enjoy your delicious Turkey, Avocado, and Egg Wrap with Butter!

Tips:

- Use a whole grain tortilla for added fiber and nutrients.

- Warm the tortilla in a dry skillet for a few seconds on each side before assembling the wrap.

- For a creamier texture, mash the avocado with a fork before adding it to the wrap.

- Feel free to add extra veggies like spinach, tomatoes, or bell peppers for added flavor and nutrition.

- If you prefer, you can use smoked turkey or regular turkey slices instead of turkey ham.

This turkey, avocado, and egg wrap with butter is a versatile and tasty dish that can be prepared in minutes. It's perfect for any time of the day and can be customized with your favorite ingredients. Enjoy the perfect blend of savory turkey, creamy avocado, and the richness of butter combined with the nutritional powerhouse of an egg. Happy cooking and indulging!

Nutrition per serving

1 Servings
Calories 260kcal
Protein 18g
Carbohydrates 6g
Fiber 3.37g
Sugar 0.46g
Fat 18g

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