Vegan black bean wrap

The Vegan Black Bean Wrap is a vibrant and nutritious meal, perfect for a quick lunch or a light dinner. Packed with protein from black beans, healthy fats from avocado, and a burst of flavors from a medley of fresh vegetables and herbs, this vegan wrap is sure to satisfy your cravings while keeping you energized.

Ingredients:

Instructions:

Tips:

- Warm the tortilla slightly on a pan or microwave before assembling to make it more pliable and easier to wrap.

- For a spicier kick, consider adding a few slices of jalapeño or a dash of hot sauce.

- To prevent the wrap from becoming soggy, drain the black beans and sweet corn thoroughly before adding them.

- If you prefer a creamier texture, mash the avocado slightly before spreading it onto the tortilla.

- You can make this wrap ahead of time; just be sure to store it in an airtight container in the fridge to keep it fresh.

- Feel free to customize the wrap with additional veggies like bell peppers, tomatoes, or shredded carrots.

With its delightful combination of flavors and textures, the Vegan Black Bean Wrap is a winning choice for anyone looking to enjoy a healthy and delicious meal. Whether you're a seasoned vegan or just exploring plant-based options, this refreshing wrap is sure to become a favorite.