Pineapple yogurt parfait
The Pineapple Yogurt Parfait is a refreshing and easy-to-make dessert that features layers of creamy Greek yogurt and sweet canned pineapple. Perfect for a nutritious snack or light dessert.
Cook time 0 min
Prep time 3 min
Ingredients:
1 cup greek yogurt1 cup canned pineapple
The Pineapple Yogurt Parfait is a delightful and refreshing dessert or snack option that combines the creamy richness of Greek yogurt with the tropical sweetness of pineapple. It's simple to prepare and makes for a nutritious treat that's perfect for any time of the day.
Instructions:
- Take a clean, clear parfait glass or any other glass of your choice.
- Spoon a generous layer of Greek yogurt into the bottom of the glass (approximately half the amount).
- Add a layer of diced canned pineapple over the yogurt.
- Spoon the remaining Greek yogurt over the pineapple layer.
- Finish with a final layer of the remaining pineapple pieces, ensuring an even distribution.
- For added flavor and decoration, you can optionally top your parfait with a sprinkle of granola, a drizzle of honey, or a few fresh mint leaves.
- Serve the parfait immediately while it's fresh and chilled, or refrigerate for a short period if you prefer it even cooler.
Enjoy your Pineapple Yogurt Parfait as a delightful and healthy snack or dessert. Its simple ingredients and quick preparation make it a perfect choice for a refreshing treat that you can whip up any time. Bon appétit!
Pineapple yogurt parfait FAQ:
The Pineapple Yogurt Parfait can be prepared in just minutes, typically around 10 minutes or less.
You can substitute Greek yogurt with regular yogurt, non-dairy yogurt alternatives like coconut or almond yogurt, or even cottage cheese for a different texture.
If you have leftovers, store the parfait in an airtight container in the refrigerator. It's best consumed within 1-2 days for optimal freshness.
Yes, fresh pineapple can be used instead of canned. Just ensure it's ripe and diced into small pieces for layering in the parfait.
A standard parfait glass or any clear glass that holds about 1-2 cups is ideal, as it allows you to showcase the layers.
Tips:
- Opt for fresh pineapple if available for an even fresher taste.
- Ensure the Greek yogurt is well-chilled for the best experience.
- For added texture and flavor, consider layering with granola or nuts.
- Drizzle a bit of honey if you prefer additional sweetness.
- Let the parfait sit in the refrigerator for about 30 minutes before serving to allow the flavors to meld together.
Nutrition per serving
1 ServingsCalories 240kcal
Protein 16g
Carbohydrates 27g
Fiber 2.00g
Sugar 27g
Fat 9g
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