Honey almond yogurt delight
Indulge in the creamy, nutty goodness of Honey Almond Yogurt Delight! This easy-to-make treat combines rich Greek yogurt, crunchy roasted almonds, and a drizzle of sweet honey. Perfect for breakfast, a snack, or a light dessert.
- 10 May 2024
- Cook time 0 min
- Prep time 3 min
- 1 Servings
- 3 Ingredients
Honey Almond Yogurt Delight is a simple yet delectable recipe that combines the creamy richness of Greek yogurt with the nutty crunch of almonds and the natural sweetness of honey. Perfect for breakfast or a healthy snack, this delightful treat is both nutritious and easy to prepare.
Ingredients:
Instructions:
- Measure out 3 cups (510g) of Greek yogurt and place it into a medium-sized mixing bowl.
- Measure 1/4 cup (24g) of almonds. You can leave them whole, chop them into pieces, or even lightly toast them for extra flavor.
- Add 1 teaspoon (7g) of honey to the Greek yogurt in the bowl.
- Stir well until the honey is evenly distributed throughout the yogurt, providing a sweet, smooth consistency.
- Add the almonds to the bowl. If you've chosen to chop or toast them, make sure they’re ready to go.
- Mix the almonds into the yogurt-honey mixture until they’re evenly dispersed.
- Spoon the Honey Almond Yogurt Delight into individual serving bowls.
- Optionally, drizzle a little extra honey on top for a touch more sweetness and garnish with a few whole almonds or a sprinkle of additional chopped almonds.
- Your delightful and nutritious snack is ready to be savored!
Tips:
- For added texture and flavor, consider toasting the almonds lightly before adding them to the yogurt.
- You can substitute the honey with maple syrup or agave nectar if you prefer.
- Add fresh fruits like berries or slices of banana to the mix for extra nutrients and variety.
- Use full-fat Greek yogurt for a creamier consistency or opt for low-fat versions for a healthier option.
The Honey Almond Yogurt Delight is a quick and versatile recipe that can be enjoyed by all ages. With its wholesome ingredients and simple preparation, it’s an ideal choice for a nutritious breakfast or a satisfying snack. Experiment with different toppings and variations to keep this delightful treat exciting every time you make it.
| Nutrition Facts | |
|---|---|
| Serving Size | 540 grams |
| Energy | |
| Calories 650kcal | 26% |
| Protein | |
| Protein 50g | 34% |
| Carbohydrates | |
| Carbohydrates 30g | 9% |
| Fiber 2.89g | 8% |
| Sugar 27g | 27% |
| Fat | |
| Fat 36g | 44% |
| Saturated 13g | 44% |
| Cholesterol 63mg | - |
| Vitamins | |
| Vitamin A 10ug | 1% |
| Choline 90mg | 16% |
| Vitamin B1 0.16mg | 14% |
| Vitamin B2 1.68mg | 129% |
| Vitamin B3 1.90mg | 12% |
| Vitamin B6 0.35mg | 21% |
| Vitamin B9 36ug | 9% |
| Vitamin B12 3.82ug | 159% |
| Vitamin C 0.04mg | 0% |
| Vitamin E 6mg | 40% |
| Vitamin K 0.00ug | 0% |
| Minerals | |
| Calcium, Ca 570mg | 44% |
| Copper, Cu 0.33mg | 0% |
| Iron, Fe 0.88mg | 8% |
| Magnesium, Mg 120mg | 28% |
| Phosphorus, P 800mg | 64% |
| Potassium, K 890mg | 26% |
| Selenium, Se 50ug | 92% |
| Sodium, Na 180mg | 12% |
| Zinc, Zn 3.39mg | 31% |
| Water | |
| Water 420g | - |
| * Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
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