These 5-ingredient banana and peanut butter muffins are both delicious and incredibly easy to make. Perfect for a quick breakfast, snack, or even a healthy dessert, this recipe combines simple, wholesome ingredients to create a protein-packed treat. The use of bananas and peanut butter not only adds natural sweetness but also ensures a moist and fluffy texture.
- Ensure your bananas are ripe for maximum sweetness and easier mashing.
- If you prefer chunkier peanut butter, it will add a bit of texture to the muffins.
- To make these muffins gluten-free, double-check that your baking soda is gluten-free.
- Line your muffin tin with paper liners or grease it well to prevent sticking.
- You can add chocolate chips, nuts, or dried fruit to the batter for extra flavor and texture.
- Let the muffins cool in the tin for a few minutes before transferring them to a wire rack to cool completely.
In just a few easy steps, you have created a batch of scrumptious banana and peanut butter muffins that are perfect for any time of the day. With no added sugar and only five ingredients, these muffins are a healthier option that doesn't compromise on flavor. Enjoy them fresh out of the oven or store them for an on-the-go snack.
Nutrition Facts | |
---|---|
Serving Size | 55 grams |
Energy | |
Calories 130kcal | 5% |
Protein | |
Protein 5g | 4% |
Carbohydrates | |
Carbohydrates 8g | 2% |
Fiber 0.94g | 2% |
Sugar 4.63g | 5% |
Fat | |
Fat 8g | 10% |
Saturated 1.92g | 6% |
Cholesterol 80mg | - |
Vitamins | |
Vitamin A 36ug | 4% |
Choline 80mg | 14% |
Vitamin B1 0.04mg | 4% |
Vitamin B2 0.11mg | 8% |
Vitamin B3 1.80mg | 11% |
Vitamin B6 0.11mg | 6% |
Vitamin B9 27ug | 7% |
Vitamin B12 0.20ug | 8% |
Vitamin C 2.46mg | 3% |
Vitamin E 1.37mg | 9% |
Vitamin K 0.12ug | 0% |
Minerals | |
Calcium, Ca 16mg | 1% |
Copper, Cu 0.07mg | 0% |
Iron, Fe 0.55mg | 5% |
Magnesium, Mg 30mg | 7% |
Phosphorus, P 80mg | 7% |
Potassium, K 160mg | 5% |
Selenium, Se 7ug | 12% |
Sodium, Na 220mg | 14% |
Zinc, Zn 0.60mg | 5% |
Water | |
Water 30g | - |
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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