Warm cinnamon apple toast

Warm cinnamon apple toast is a comforting breakfast that combines soft caramelized apples with warm, toasty whole-wheat bread. This easy dish is perfect for a cozy morning and can be enhanced with optional toppings like honey or yogurt.

28 Nov 2025
Cook time 2 min
Prep time 3 min

Ingredients:

1 apple
4 slices whole-wheat bread
1 tbsp butter
1 tbsp cinnamon

Warm cinnamon apple toast is a delicious and hearty breakfast option that's perfect for a cozy morning. Combining the sweetness of apples with the warmth of cinnamon, this dish is easy to prepare and offers a delightful start to your day. Let's dive into how to make this tasty treat.

Instructions:

1. Preparing the Apple:
- Wash and core the apple.
- Slice the apple into thin, even slices.

2. Cooking the Apple:
- In a skillet over medium heat, melt the butter.
- Add the apple slices to the skillet.
- Sprinkle the cinnamon evenly over the apple slices.
- Cook the apple slices for about 5-7 minutes, stirring occasionally, until they are soft and slightly caramelized. Set aside.

3. Toasting the Bread:
- While the apples are cooking, toast the slices of whole-wheat bread in a toaster or toaster oven until they are golden brown and crispy.

4. Assembling the Toast:
- Once the bread is toasted, place the slices on plates.
- Spoon the cooked cinnamon apples evenly over each slice of toast.

5. Serving:
- Serve the warm cinnamon apple toast immediately.
- Optionally, you can drizzle a bit of honey or maple syrup over the top for extra sweetness, or add a dollop of yogurt or a sprinkle of granola for added texture.

Warm cinnamon apple toast is a quick and easy way to enjoy a nutritious and flavorful breakfast. By following these simple steps and incorporating some optional tips, you can customize this recipe to fit your taste preferences. Enjoy this delightful toast with a hot cup of your favorite beverage for a perfect start to your day.

Warm cinnamon apple toast FAQ:

How long does it take to cook the apples for the toast?

The apple slices should be cooked for about 5-7 minutes over medium heat, stirring occasionally, until they are soft and slightly caramelized.

Can I make this recipe with a different type of bread?

Yes, you can use other types of bread such as white bread, sourdough, or gluten-free bread as a substitute for whole-wheat bread.

How should I store leftover warm cinnamon apple toast?

Store any leftovers in an airtight container in the refrigerator for up to 2 days. To reheat, simply warm in the toaster or microwave.

What can I use instead of butter for cooking the apples?

You can substitute coconut oil or a vegan butter alternative if you're looking for a non-dairy option.

How can I tell when the apples are done cooking?

The apples are done when they are soft and have a slightly caramelized appearance. They should be tender but not mushy.

Tips:

- Choose a crisp apple variety like Granny Smith or Honeycrisp for a perfect balance of sweetness and tartness.

- For extra crunch, you can add a handful of chopped nuts such as walnuts or pecans on top of the toast.

- If you prefer a sweeter taste, drizzle a bit of honey or maple syrup over the finished toast.

- To make this recipe dairy-free, substitute the butter with a plant-based alternative like coconut oil or vegan butter.

- For an added touch of flavor, sprinkle a pinch of nutmeg or ground cloves along with the cinnamon.

Nutrition per serving

4 Servings
Calories 130kcal
Protein 3.70g
Carbohydrates 22g
Fiber 4.05g
Sugar 7g
Fat 4.03g

Warm cinnamon apple toast