Apricot jam and almond butter sandwich

Indulge in a delicious and nutritious Apricot Jam and Almond Butter Sandwich! Made with multi-grain bread, a generous spread of strawberry jam, and creamy almond butter, this easy recipe is perfect for a quick breakfast or snack. Enjoy the delightful balance of sweet and nutty flavors in every bite!

06 Mar 2025
Cook time 0 min
Prep time 7 min

Ingredients:

2 slices multi-grain bread
1 tbsp strawberry jam
1 tbsp almond butter
Apricot jam and almond butter sandwich

This apricot jam and almond butter sandwich is a delightful and nutritious treat that's perfect for a quick snack or a light meal. Combining the sweet, slightly tangy taste of apricot jam with the rich, nutty flavor of almond butter, this sandwich offers a satisfying balance of flavors and textures.

Instructions:

1. Prepare the Ingredients:
- Gather 2 slices of multi-grain bread.
- Measure out 1 tablespoon of apricot jam and 1 tablespoon of almond butter.
2. Spread the Almond Butter:
- Place one slice of multi-grain bread on a clean cutting board or plate.
- Use a butter knife to evenly spread 1 tablespoon of almond butter over the surface of the bread.
3. Spread the Apricot Jam:
- Take the second slice of multi-grain bread.
- Use a clean knife or the back side of the butter knife to spread 1 tablespoon of apricot jam evenly over this slice of bread.
4. Assemble the Sandwich:
- Carefully place the slice with apricot jam on top of the slice with almond butter, jam side down.
- Press gently to ensure the sandwich sticks together.
5. Serve:
- Cut the sandwich diagonally or into your preferred shape, if desired.
- Serve immediately and enjoy your delicious Apricot Jam and Almond Butter Sandwich!

Tips:

- Toast the bread slices lightly to add a bit of crunch to the sandwich.

- Ensure the jam and almond butter are spread evenly to avoid a lopsided sandwich.

- For an extra touch of flavor, consider adding a sprinkle of cinnamon or a drizzle of honey.

- You can substitute other types of bread, such as whole wheat or sourdough, for a different taste and texture.

- If you prefer a smoother texture, use creamy almond butter instead of chunky.

This apricot jam and almond butter sandwich is easy to prepare and can be customized to suit your taste preferences. With its mix of sweet and nutty flavors, it makes a delicious and nourishing snack or meal that's sure to please everyone.

Nutrition per serving

1 Servings
Calories 290kcal
Protein 10g
Carbohydrates 40g
Fiber 6g
Sugar 14g
Fat 11g

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