Brie and multi-grain sandwich
Indulge in a deliciously simple yet gourmet lunch with our Brie and Multi-Grain Sandwich. Made with a slice of hearty multi-grain bread topped with creamy, rich brie cheese, it's a perfect blend of wholesome grains and luxurious flavor. Ready in a snap and deliciously satisfying!
Cook time 0 min
Prep time 5 min
Ingredients:
1 slice multi-grain bread1 oz brie cheese
The Brie and Multi-Grain Sandwich is a simple yet delicious recipe that combines the rich, creamy texture of brie cheese with the hearty, nutty flavor of multi-grain bread. This quick meal is perfect for a light lunch or a tasty snack, delivering both nutrition and indulgence in every bite.
Instructions:
- Take one slice of multi-grain bread and place it on a clean cutting board or plate.
- Slice the brie cheese into thin pieces, ensuring the slices are even and will cover the bread well.
- Lay the slices of brie cheese evenly on top of the multi-grain bread. Make sure the cheese covers as much of the bread surface as possible.
- If you prefer your sandwich warm and slightly melty, preheat a toaster oven or regular oven to 350°F (175°C).
- Place the assembled sandwich on a baking sheet.
- Toast in the oven for about 5-7 minutes or until the brie starts to melt slightly and the bread is warm and crisp. (Keep an eye to prevent the bread from burning.)
- Remove the sandwich from the oven (if toasted) and let it cool for a minute.
- Serve immediately and enjoy your simple yet delicious Brie and Multi-Grain Sandwich!
Tips:
- Opt for fresh multi-grain bread from a bakery to enhance the sandwich's flavor and texture.
- Allow the brie cheese to come to room temperature before assembly to ensure it spreads more smoothly.
- Lightly toast the multi-grain bread for added crunch and to enhance the flavors.
- Consider adding a slice of fresh fruit, such as apple or pear, or a spoonful of fig jam for an extra layer of taste and complexity.
Enjoy your delightful Brie and Multi-Grain Sandwich, a perfect mix of creamy cheese and wholesome bread. It's an easy recipe that offers a gourmet touch without much effort. Pair it with a crisp salad or fresh fruit for a balanced, satisfying meal.
Nutrition per serving
1 ServingsCalories 200kcal
Protein 11g
Carbohydrates 16g
Fiber 2.81g
Sugar 2.56g
Fat 9g
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