If you're looking for a fresh, nutritious, and delicious salad, this Asparagus, Avocado, and Cherry Tomato Salad is a must-try. It combines vibrant vegetables, creamy avocado, and crunchy walnuts, all topped with a tangy lemon dressing. Perfect as a light lunch or a side dish to your favorite meal, this salad is both satisfying and easy to prepare.
- For the best flavor, use fresh and ripe vegetables.
- Feel free to roast or grill the asparagus for added depth in flavor.
- To keep the avocado from browning, cut and add it to the salad just before serving.
- Lightly toast the walnuts in a skillet for extra crunch and a deeper flavor.
- Experiment with herbs and spices; basil and mint can be great additions.
This Asparagus, Avocado, and Cherry Tomato Salad is a fantastic option for those who want a simple yet flavorful dish. The combination of fresh ingredients, healthy fats, and a zesty dressing makes it both nutritious and satisfying. Enjoy it as a standalone dish or pair it with your favorite protein for a complete meal.
Nutrition Facts | |
---|---|
Serving Size | 250 grams |
Energy | |
Calories 240kcal | 12% |
Protein | |
Protein 7g | 5% |
Carbohydrates | |
Carbohydrates 14g | 4% |
Fiber 8g | 20% |
Sugar 4.39g | 4% |
Fat | |
Fat 24g | 28% |
Saturated 2.77g | 9% |
Cholesterol 0.00mg | - |
Vitamins | |
Vitamin A 120ug | 13% |
Choline 36mg | 7% |
Vitamin B1 0.26mg | 22% |
Vitamin B2 0.26mg | 20% |
Vitamin B3 2.42mg | 15% |
Vitamin B6 0.40mg | 24% |
Vitamin B9 130ug | 34% |
Vitamin B12 0.00ug | 0% |
Vitamin C 27mg | 30% |
Vitamin E 2.81mg | 19% |
Vitamin K 130ug | 110% |
Minerals | |
Calcium, Ca 63mg | 5% |
Copper, Cu 0.61mg | 68% |
Iron, Fe 3.05mg | 28% |
Magnesium, Mg 80mg | 19% |
Phosphorus, P 160mg | 13% |
Potassium, K 740mg | 22% |
Selenium, Se 3.12ug | 6% |
Sodium, Na 24mg | 2% |
Zinc, Zn 1.56mg | 14% |
Water | |
Water 200g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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