Baked honey mustard chicken is a delightful, easy-to-make dish that combines the sweetness of honey with the tanginess of mustard. This flavorful recipe is perfect for a family dinner or a special occasion. With just a few simple ingredients, you'll have a delicious and hearty meal ready in no time.
- To ensure even cooking, pound chicken breasts to make them an even thickness before baking.
- Let the chicken marinate in the honey mustard sauce for at least 30 minutes to enhance the flavor.
- For a deeper flavor, try using whole grain mustard instead of regular mustard.
- Use a meat thermometer to check that the internal temperature of the chicken reaches 165°F (74°C) to ensure it's fully cooked.
- Serve the baked honey mustard chicken with a side of steamed vegetables or over a bed of rice for a complete meal.
Baked honey mustard chicken is an easy and delicious option for any meal. With a combination of sweet and tangy flavors, it will surely become a favorite in your household. Follow these simple tips and enjoy a perfectly cooked, flavorful dish that is sure to impress.
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