Baked honey mustard chicken
Get ready for a delicious and easy dinner with our Baked Honey Mustard Chicken recipe! This flavorful dish features tender chicken breasts coated in a sweet and tangy sauce made from honey, mustard, a dash of salt, black pepper, garlic powder, and paprika. Perfect for a quick weeknight meal or a delightful weekend treat, this oven-baked chicken is sure to become a family favorite. Prepare in just minutes for a hassle-free, protein-packed dinner option.
Cook time 40 min
Prep time 5 min
Ingredients:
4 chicken breasts1/2 cup honey
1/2 cup mustard
1 dash salt
1 dash black pepper
1/2 tsp garlic powder
1 tsp paprika
Baked honey mustard chicken is a delightful, easy-to-make dish that combines the sweetness of honey with the tanginess of mustard. This flavorful recipe is perfect for a family dinner or a special occasion. With just a few simple ingredients, you'll have a delicious and hearty meal ready in no time.
Instructions:
- Lightly grease a baking dish large enough to hold the 4 chicken breasts in a single layer.
- In a medium bowl, mix together 1/2 cup of honey and 1/2 cup of mustard until well combined.
- Add a dash of salt, a dash of black pepper, 1/2 teaspoon of garlic powder, and 1 teaspoon of paprika to the honey-mustard mixture. Stir until all the spices are fully incorporated.
- Pat the chicken breasts dry with paper towels. This will help the sauce adhere better.
- Place the chicken breasts in the baking dish.
- Pour the honey mustard sauce over the chicken breasts, ensuring they are fully coated. You can also use a brush or spoon to spread the sauce evenly.
- Cover the baking dish with aluminum foil and place it in the preheated oven.
- Bake the chicken for 25 minutes covered.
- After 25 minutes, remove the foil and continue baking for an additional 15–20 minutes.
- Check for doneness by inserting a meat thermometer into the thickest part of the chicken breast; it should read at least 165°F (74°C).
- Once fully cooked, remove the chicken from the oven and let it rest for a few minutes.
- Optional: Spoon some of the excess sauce over the chicken to enhance the flavor before serving.
- Serve the baked honey mustard chicken with your favorite side dishes such as steamed vegetables, rice, or a fresh salad.
Tips:
- To ensure even cooking, pound chicken breasts to make them an even thickness before baking.
- Let the chicken marinate in the honey mustard sauce for at least 30 minutes to enhance the flavor.
- For a deeper flavor, try using whole grain mustard instead of regular mustard.
- Use a meat thermometer to check that the internal temperature of the chicken reaches 165°F (74°C) to ensure it's fully cooked.
- Serve the baked honey mustard chicken with a side of steamed vegetables or over a bed of rice for a complete meal.
Baked honey mustard chicken is an easy and delicious option for any meal. With a combination of sweet and tangy flavors, it will surely become a favorite in your household. Follow these simple tips and enjoy a perfectly cooked, flavorful dish that is sure to impress.
Nutrition per serving
4 ServingsCalories 430kcal
Protein 55g
Carbohydrates 36g
Fiber 1.65g
Sugar 36g
Fat 7g
More recipes
Grilled marinated pork tenderloin
Perfect for summer grilling and sure to impress your guests.
28 Nov 2025Warm blueberry yogurt parfait
Perfect for a healthy breakfast or a guilt-free dessert, this quick and easy recipe will become your go-to treat for any time of the day.
15 May 2025Coconut quinoa curry with veggies
Ready in no time, it's a delightful way to enjoy a comforting and healthy curry.
06 Jun 2025Country potato salad with cottage cheese
Perfect for picnics, barbecues, or a comforting side dish.
01 Jun 2025Smoky bbq bacon-wrapped mushroom kebabs
Perfectly savory and incredibly easy to make, these kebabs are sure to be a hit at your next gathering.
30 Mar 2025Spaghetti with sardines, dill and fried capers
Perfect for a quick dinner that doesn't compromise on flavor.
01 Mar 2025